Wuji Fish Noodles (Jinmao Store)
小吃快餐 · ⭐ 4.1
No. 101, Shop, Building 21, Phase II, Jinmao Meixihu, No. 77, Huanhu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 101, Shop, Building 21, Phase II, Jinmao Meixihu, No. 77, Huanhu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed kelp strands, Wu's Braised Beef Fish Noodles, Signature Fish Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 101, Shop, Building 21, Phase II, Jinmao Meixihu, No. 77, Huanhu Road
- Popular dishes: Cold-mixed kelp strands, Wu's Braised Beef Fish Noodles, Signature Fish Noodles, Guilu Fish Noodles, Rice Flower Fish Noodles
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Dishes
Cold-mixed kelp strandsCold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
Wu's Braised Beef Fish NoodlesA flavorful noodle dish featuring tender fish slices and slow-cooked beef in a rich, savory sauce, served over smooth rice noodles.
Signature Fish NoodlesSignature fish rice noodles made with fresh fish, rice noodles, bean sprouts, and cilantro, simmered in a rich fish bone broth for a flavorful, hearty dish.
Guilu Fish NoodlesA dish featuring fresh Guilu fish in a rich fish broth served over rice noodles, combining tender fish and smooth noodles with a savory flavor.
Rice Flower Fish NoodlesRice flower fish noodles feature fresh rice flower fish simmered in a savory broth with rice noodles, bean sprouts, and herbs, offering a delicate aroma and rich flavor.
Sour Cabbage Fish NoodlesSuancai Yu Fen is a dish primarily made with pickled mustard greens, fish meat, and rice noodles. The fish meat is tender and fresh, the pickled mustard greens are tangy and refreshing, and when combined with smooth rice noodles, it creates a unique flavor through careful cooking that perfectly blends all three ingredients.
Male Fish Head NoodlesA dish made with fresh male fish head, cooked with rice noodles and seasonings to create a rich, savory broth and tender fish meat.
Fish Head Rice Noodle SoupA savory soup made with fish head and rice noodles, simmered in a rich broth for a flavorful and satisfying dish.
Fish Offal NoodlesA Chinese dish made with fish offal and rice noodles, simmered in broth and seasoned with spices for a savory, rich flavor.
Yellow Catfish Noodle SoupYellow duck fish rice noodles made with yellow duck fish as the main ingredient, combined with rice noodles, bean sprouts, and cilantro. The fish is first pan-fried or boiled, then simmered in broth, mixed with cooked rice noodles, and garnished with green onions and cilantro.