Hui Xiang Burned Cuisine (Longfuyuan Branch)
特色菜 · ⭐ 3.7
Annex Nos. 156 & 157, No. 1 Shuang'an East Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex Nos. 156 & 157, No. 1 Shuang'an East Lane. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Head Salad, Spiced Beef Salad, Double Pepper Beef Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 3.7
- Address: Annex Nos. 156 & 157, No. 1 Shuang'an East Lane
- Popular dishes: Spicy Beef Head Salad, Spiced Beef Salad, Double Pepper Beef Stir-fry, Potato and Beef Rice Bowl, Spicy Beef Mapo Tofu
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Dishes
Spicy Beef Head SaladA cold dish made from boiled beef head slices, seasoned with garlic, chili oil, cilantro, soy sauce, and vinegar for a spicy and crunchy texture.
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Double Pepper Beef Stir-fryA stir-fried dish featuring beef and green and red peppers, known for its tender texture and vibrant colors.
Potato and Beef Rice BowlA hearty dish of beef and potatoes braised until tender, served over rice.
Spicy Beef Mapo TofuBeef Mapo Tofu is a dish made with soft tofu and beef. Cubed tofu is stewed with sautéed beef mince, seasoned with doubanjiang, Sichuan pepper, chili, and thickened to a rich sauce.
Special Side DishSpecialty side dishes are usually made from a variety of fresh vegetables such as cucumbers, radishes, and green beans, processed by pickling or mixing with dressing, and seasoned with salt, vinegar, sugar, garlic, chili, and other spices. They have a crisp texture and unique flavor.
Braised Beef with Bamboo Shoots Rice BowlA savory dish of tender beef and fresh bamboo shoots simmered in a rich sauce, served over steamed rice for a satisfying meal.
Steamed Beef with Rice FlourSteamed beef with rice flour is a dish made by steaming beef slices coated with seasoned rice flour. The beef is sliced, marinated with spices, then coated with fried rice flour and steamed until tender, allowing the beef to absorb the aroma of the rice flour while maintaining its tenderness.
Vegetarian Radish SoupA light and healthy soup made with white radish, ginger, and scallions, perfect for a nourishing vegetarian meal.
Beef and Radish SoupA hearty soup made with beef and radish, simmered slowly to create a rich, savory broth with tender meat and sweet vegetables.