Weizi Fu Chicken Strips (Kunyang Pedestrian Street Branch)
小吃快餐 · ⭐ 3.9
No. 571 Kunyang Street
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 571 Kunyang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheese Stick with Stretchy Cheese, Happy Fries, Chongqing Grilled Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 571 Kunyang Street
- Popular dishes: Cheese Stick with Stretchy Cheese, Happy Fries, Chongqing Grilled Meat, Juicy Pork Tenderloin Skewers, Spicy Chicken Strips
China trip · China travel
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Dishes
Cheese Stick with Stretchy CheeseCheese sticks made with mozzarella cheese, coated in crispy batter and deep-fried for a satisfyingly stretchy texture.
Happy FriesCrispy fried potato strips served with a choice of dipping sauce, perfect for casual snacking.
Chongqing Grilled MeatChongqing grilled meat is a spicy and flavorful dish made by marinating pork or beef and grilling it over charcoal, popular in Chongqing cuisine.
Juicy Pork Tenderloin SkewersJuicy pork tenderloin skewers marinated and grilled to perfection, offering a tender and flavorful bite.
Spicy Chicken StripsSpicy chicken strips made from marinated chicken breast, deep-fried and stir-fried with chili and Sichuan pepper for a crispy texture and bold flavor.
Spicy Large Wheat Gluten NoodlesSpicy large gluten is a dish made primarily with gluten, which is cut into pieces, boiled, then stir-fried with chili, doubanjiang, scallions, ginger, and garlic. Soy sauce, sugar, and water are added during cooking to help the gluten absorb the flavors.
Golden Chicken CutletGolden large chicken cutlet is made from chicken breast, marinated to absorb flavor, then coated with batter or breadcrumbs and deep-fried until golden and crispy.