Real Gun BBQ (Landong A Community Branch)
Barbecue · ⭐ 4.2
No. 286 Xiaoshan Road, Economic and Technological Development Zone, Unit No. 6
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 286 Xiaoshan Road, Economic and Technological Development Zone, Unit No. 6. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Original Flavor Shrimp, Stir-fried Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.2
- Address: No. 286 Xiaoshan Road, Economic and Technological Development Zone, Unit No. 6
- Popular dishes: Pork Belly, Original Flavor Shrimp, Stir-fried Clams, Charcoal-Grilled Eggplant, Roasted Turnip
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
Original Flavor ShrimpOriginal flavor shrimp is a dish primarily made with fresh shrimp, prepared simply to preserve the shrimp's natural taste. After cleaning, the shrimp are directly cooked without excessive seasonings, showcasing the inherent freshness and tenderness of the shrimp meat.
Stir-fried ClamsA seafood dish made by quickly stir-frying fresh clams with garlic, ginger, and scallions, resulting in a savory and tender flavor.
Charcoal-Grilled EggplantA dish of eggplant grilled over charcoal and seasoned with savory sauce, offering a smoky flavor and tender texture.
Roasted TurnipA dish made by roasting pickled turnips, resulting in a soft, slightly sweet and smoky flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Pig's trotterPig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.