Zhao's Huainan Beef Soup (Zheda Branch)
小吃快餐 · ⭐ 3.5
No. 10 Zhezhong Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Zhezhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Mushroom Stir-Fried with Pork Slices and Rice, Beef Soup, Special Mixed Sauce Half Skin Half Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 10 Zhezhong Road
- Popular dishes: Black Mushroom Stir-Fried with Pork Slices and Rice, Beef Soup, Special Mixed Sauce Half Skin Half Noodles, Special Beef Offal and Pig Skin Noodles, Special Beef Tripe with Pork Skin and Noodles
China trip · China travel
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Dishes
Black Mushroom Stir-Fried with Pork Slices and RiceA dish of stir-fried pork slices with black mushrooms, served with steamed rice for a balanced and satisfying meal.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Special Mixed Sauce Half Skin Half NoodlesA Chinese dish featuring hand-rolled noodles with a rich, savory sauce made from minced pork and fermented bean paste.
Special Beef Offal and Pig Skin NoodlesA flavorful dish featuring beef offal and pig skin tossed in a savory sauce over chewy noodles.
Special Beef Tripe with Pork Skin and NoodlesA Sichuan-style dish featuring beef tripe, pork skin, and noodles, where the tripe is tender and flavorful, the pork skin adds richness, and the noodles absorb the savory broth.
Tomato Ham Tripe Rice NoodlesA savory dish featuring rice noodles simmered in a tomato-based broth with ham and tripe, offering a rich, tangy flavor.
Stir-Fried Pork Shreds with LettuceA classic Chinese dish featuring tender pork shreds and crisp lettuce, stir-fried quickly for a fresh, savory flavor. Served with steamed rice.
Spicy Chicken Offal and Ham Rice NoodlesA flavorful dish made with chicken offal, ham, and rice noodles, simmered in a spicy broth for a rich, aromatic taste.
Duck Blood and Vermicelli SoupDuck blood and vermicelli soup is a soup dish primarily made with duck blood and vermicelli, supplemented by duck intestines, duck gizzards, and other duck offal. To prepare it, duck blood is cut into pieces and boiled together with rehydrated vermicelli in a rich broth, then duck offal and other ingredients are added, followed by seasoning before serving.
Spicy Chicken丝 and Quail Egg Rice NoodlesSpicy chicken strips, quail eggs, and rice noodles stir-fried with chili and Sichuan pepper for a bold, numbing flavor.