Lego Roast Goose Imperial (Xiqiao Qiaohui Branch)
Cantonese cuisine · ⭐ 3.2
Shop No. 6, Juxing Building, Ju Hao Huayuan
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 6, Juxing Building, Ju Hao Huayuan. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Hong Kong Style Poached Chicken Rice, Hong Kong-style Chicken Feet Rice, Roast Duck Platter Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.2
- Address: Shop No. 6, Juxing Building, Ju Hao Huayuan
- Popular dishes: Hong Kong Style Poached Chicken Rice, Hong Kong-style Chicken Feet Rice, Roast Duck Platter Rice, Roast Goose Leg Rice, Roast Goose Rice
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Dishes
Hong Kong Style Poached Chicken RiceA classic Hong Kong dish featuring tender poached chicken served over fragrant rice, seasoned with ginger and scallion sauce.
Hong Kong-style Chicken Feet RiceHong Kong-style chicken feet rice features tender, flavorful chicken feet simmered in a savory sauce and served over fragrant rice, a beloved street food dish.
Roast Duck Platter RiceRoast duck platter rice features tender, flavorful roast duck served over steamed rice with seasonal vegetables, a classic Cantonese comfort dish.
Roast Goose Leg RiceRoast goose leg rice features a whole goose leg as the main ingredient, marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced or whole roast goose leg, sometimes enhanced with roast goose sauce.
Roast Goose RiceRoast goose rice features roast goose as the main ingredient, with the whole goose marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced goose and a small amount of goose gravy, sometimes garnished with green onions or vegetables.
Rose Soy Sauce Chicken Leg RiceA savory dish featuring tender chicken legs braised in a fragrant blend of rose wine and soy sauce, served over steamed rice.
Rose Soy Chicken RiceRose soy chicken rice features chicken marinated in soy sauce, rose wine, ginger, and scallions, then steamed and sliced. Served with rice that absorbs the rich chicken juices.
Rose-Flavored Braised Chicken with Soy SauceA Cantonese dish featuring chicken marinated in rose essence and soy sauce, slow-cooked to tender perfection.