Lao Li Teppanyaki & Chopsticks Meat
其他美食 · ⭐ 4.1
Opposite Jinguang Pavilion Buddhist Supplies Store, Jiusui Branch Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Opposite Jinguang Pavilion Buddhist Supplies Store, Jiusui Branch Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stabbed Meatball Platter, Pierced Pork Belly, Poke Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 4.1
- Address: Opposite Jinguang Pavilion Buddhist Supplies Store, Jiusui Branch Road
- Popular dishes: Stabbed Meatball Platter, Pierced Pork Belly, Poke Potato, Poked Enoki Mushrooms, Poked Chicken Hearts
China trip · China travel
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Dishes
Stabbed Meatball PlatterA platter of meatballs made from pork and shrimp, hand-mixed and shaped into balls, then fried or boiled and served together with dipping sauce.
Pierced Pork BellyZhuo Wuhua Rou is a dish made primarily from pork belly, marinated and then pierced with bamboo skewers before grilling. The pork belly absorbs the marinade well, and during grilling, the fat drips off, resulting in a crispy exterior and tender interior.
Poke PotatoStabbed potato is a home-style dish primarily made with fresh potatoes. The preparation is simple: first, wash and cut the potatoes into pieces, then pierce each piece with a bamboo skewer or chopstick to allow the flavors to penetrate. Next, fry the pierced potatoes in hot oil until golden and crispy, then sprinkle with salt and other seasonings as desired.
Poked Enoki MushroomsA cold dish made by dipping blanched enoki mushrooms into a spicy and sour sauce, known for its crisp texture and tangy flavor.
Poked Chicken HeartsA dish made by stir-frying chicken hearts with aromatics like ginger, garlic, and chili, resulting in a tender and flavorful bite.
Grilled Pork BellyRoast pork belly is a dish primarily made with pork belly. The pork belly is sliced or kept whole, marinated, and then roasted to achieve a crispy surface and juicy interior. During preparation, it is typically marinated with soy sauce, cooking wine, sugar, garlic, and ginger, then grilled in an oven or over charcoal until fully cooked.
Grilled Heart MeatGrilled heart meat is a dish made by marinating pork heart and roasting it over charcoal, resulting in a flavorful and tender texture.