Flower Opening Small Bowl Dishes (Suzhou Bay Coling Park Store)
江浙菜 · ⭐ 4.5
Tian'edang Road Geolin Park East Zone, Building 4, 4th Floor, Unit L401D-2
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Tian'edang Road Geolin Park East Zone, Building 4, 4th Floor, Unit L401D-2. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qizhou-style Braised Platter, Two-Flavor Radish and Beef Stir-Fry, Home-style Clear Water Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 4.5
- Address: Tian'edang Road Geolin Park East Zone, Building 4, 4th Floor, Unit L401D-2
- Popular dishes: Qizhou-style Braised Platter, Two-Flavor Radish and Beef Stir-Fry, Home-style Clear Water Fish, Mountain-style Maoxuewang, Kaifa Local Pork Bun
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Dishes
Qizhou-style Braised PlatterA selection of ingredients like chicken wings, duck neck, tofu skin, and eggs are slowly simmered in a secret braising sauce, resulting in rich flavor and tender texture.
Two-Flavor Radish and Beef Stir-FryA Chinese home-style dish featuring shredded radish and tender beef, stir-fried with aromatics for a savory, balanced flavor.
Home-style Clear Water FishA dish featuring fresh clear water fish simmered with ginger, scallions, and garlic, resulting in tender fish and a delicate, savory broth.
Mountain-style MaoxuewangA spicy Sichuan dish made with duck blood, tripe, and beef tendons, simmered in a fiery broth with vegetables.
Kaifa Local Pork BunMade with locally raised free-range pork, seasoned with scallions and ginger, hand-shaped and steamed. The bun has a soft exterior and savory, juicy filling, highlighting the natural flavor of pork.
Kaihua Handmade Pork BunsMade with locally sourced, handcrafted pork from Kaihua, filled with fresh vegetables and steamed to perfection for a savory, authentic taste.
Handmade Tofu Bamboo Soup ChickenA savory dish featuring chicken and handmade tofu bamboo simmered in a rich broth, resulting in tender meat and flavorful, absorbent bamboo.
Preserved Vegetable Corn CakeA savory corn cake made with preserved vegetables, pan-fried to golden crispness.
Cumin Udon Noodles with Stir-Fried ShrimpStir-fried shrimp and cumin-infused udon noodles, a flavorful fusion dish combining seafood and aromatic spices.
Stir-Fried Young Chicken from Bamboo ForestA dish featuring young chicken from bamboo forests, stir-fried quickly with vegetables like green peppers and garlic for a tender, flavorful bite.
Quzhou Flavor Braised PlatterThe Quzhou Flavor Braised Platter features a variety of braised ingredients such as braised beef, chicken wings, dried tofu, and preserved eggs, cooked slowly in a traditional secret broth for rich flavor and aromatic fragrance.
Zheng's Scallion PorkA home-style dish made with pork slices stir-fried with abundant scallions, resulting in tender meat and rich onion aroma.
Green Tomato Stir-fried with HamA simple and flavorful dish combining the tangy taste of green tomatoes with savory ham, stir-fried to perfection.