Yan Qing Fried Chicken (Zhang Sulan Food City Stand 3 Store)
小吃快餐 · ⭐ 3.6
No. 77 Ping'an Street, Houfengbo Village, Nancai Town (near Houfengbo Village Committee for Village Affairs Supervision)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77 Ping'an Street, Houfengbo Village, Nancai Town (near Houfengbo Village Committee for Village Affairs Supervision). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pepper Mushrooms, Fried Eggplant, Pulse Lime.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 77 Ping'an Street, Houfengbo Village, Nancai Town (near Houfengbo Village Committee for Village Affairs Supervision)
- Popular dishes: Salted Pepper Mushrooms, Fried Eggplant, Pulse Lime, Vanilla Chicken Thigh, Crispy Chicken Gizzard
China trip · China travel
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Dishes
Salted Pepper MushroomsBlack pepper salt mushrooms is a dish primarily made with fresh mushrooms, seasoned with black pepper and salt. After washing, the mushrooms are simply prepared, mixed evenly with black pepper and salt, then cooked to bring out the tender texture of the mushrooms and the crispy flavor of the seasoning.
Fried EggplantFried eggplant is a Chinese dish featuring eggplant as the main ingredient. Sliced or cut into strips, it's deep-fried until golden and crispy outside, soft inside. To reduce oil absorption, eggplant is often soaked in salt water before frying, sometimes lightly coated with flour or starch.
Pulse LimePulse Lime is a beverage crafted using Pulse energy drink as its base, primarily made from Pulse energy drink and fresh lime juice. After mixing with ice, it is blended evenly to create the drink. During preparation, honey or syrup is typically added in appropriate amounts to adjust sweetness, and mint leaves may be included for a refreshing flavor.
Vanilla Chicken ThighHerb chicken thighs are made by marinating chicken legs in herbs like rosemary and thyme, then pan-frying or roasting. The meat absorbs the herb flavors and becomes tender inside with a crispy, aromatic crust.
Crispy Chicken GizzardCrispy chicken gizzards is a delicacy made primarily from chicken gizzards. The gizzards are first marinated to absorb flavor, then coated with a special crispy frying batter and deep-fried until golden and crunchy. The finished dish has an appealing color, with a crispy exterior and tender interior, offering a rich and layered texture.