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Beef Noodle Shop (Hongqi Community Branch)

小吃快餐 · ⭐ 3.6

Honghua Road, Hongqi Residential Area Phase II, Daqiao New District

Dishes

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  Youlemei Milk Tea

  A ready-to-drink milk tea made from milk, black tea, and sugar, offering a smooth and sweet taste.
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  Handmade Fresh Pork Dumplings

  Handmade fresh meat dumplings are filled with pork as the main ingredient, combined with seasonings such as scallions and ginger to create a flavorful filling. The filling is wrapped in thin dough sheets and then boiled until cooked through. The preparation process involves hand-rolling the dough and carefully shaping each dumpling to maintain its integrity and delicate texture.
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  Yonghe Oat Soy Milk

  A healthy drink made from oats and soy milk, blended through low-temperature slow cooking for a smooth texture and rich plant-based protein.
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  牛杂牛肉双拼面

  牛杂牛肉双拼面以牛杂和牛肉为主要食材，牛杂包括牛肚、牛肠等部位，牛肉选用牛腱或牛腩，两者均经过焯水去腥后炖煮入味。面条为手工拉面或机制面，煮熟后拌入汤底，搭配牛杂和牛肉分开放置，汤底通常用牛骨、香料熬制而成。
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  Beef Dumplings

  Beef dumplings are a Chinese pastry made by mixing minced beef with scallions, ginger, and seasonings, then wrapping it in dough and cooking by boiling or pan-frying.
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  Corn and Pork Dumplings

  Corn and pork dumplings are made primarily with fresh pork and sweet corn. The pork is minced and mixed with chopped corn kernels, then seasoned with appropriate seasonings to form the filling. The dumpling wrappers enclose the filling, forming a neat shape. When boiled, the dumplings have thin skins and ample filling, with the corn kernels offering a refreshing sweetness and the pork providing a rich, savory flavor.
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  Red Wusu Beer Canned

  Red Usu beer in cans is an alcoholic beverage made primarily from barley, water, yeast, and hops, produced through fermentation, filtration, and bottling processes. The manufacturing process includes mashing, boiling, cooling, fermentation, and canning steps, resulting in a reddish-brown color with abundant bubbles.
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  Shredded Pork Noodles

  Shredded pork with rice noodles is a dish made from pork tenderloin strips, combined with vermicelli or rice noodles. The pork is marinated in soy sauce, cooking wine, and starch, then stir-fried and mixed with soft noodles, seasoned with scallions and ginger.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  Lobster Dumplings

  Lobster dumplings are made primarily from fresh lobster meat, which is finely chopped and mixed with appropriate amounts of starch, egg white, and other seasonings to form a uniform paste. The mixture is then shaped by hand or machine into dumpling form. These can be cooked by steaming, braising, or boiling in soup, resulting in tender, elastic dumplings with a delicate texture.

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