N-Duo Sushi (Huixin Binfengcheng Branch)
日料 · ⭐ 3.6
Unit B02-A, 4th Floor, Huixin Binfen City, Gongye Street, Qiutou Town, High-tech Zone
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit B02-A, 4th Floor, Huixin Binfen City, Gongye Street, Qiutou Town, High-tech Zone. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Roll, 咔滋黄金脆寿司, Signature Pork Floss Mini Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 日料
- Rating: 3.6
- Address: Unit B02-A, 4th Floor, Huixin Binfen City, Gongye Street, Qiutou Town, High-tech Zone
- Popular dishes: Caesar Roll, 咔滋黄金脆寿司, Signature Pork Floss Mini Rolls, Seaweed Sushi Roll, Grilled Foie Gras Nigiri Sushi
China trip · China travel
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Dishes
Caesar RollA fresh salad roll made with lettuce, chicken breast, Parmesan cheese, and Caesar dressing, wrapped in a crispy shell for a light and flavorful bite.
咔滋黄金脆寿司咔滋黄金脆寿司以新鲜米饭为底，搭配生鱼片或熟食食材，外层裹上一层酥脆的炸粉，经高温油炸制成。成品色泽金黄，口感外酥里嫩，常配以芥末和酱油食用。
Signature Pork Floss Mini RollsA delicate roll made with thin pancakes filled with savory pork floss and fresh vegetables, offering a satisfying crunch and soft texture.
Seaweed Sushi RollA classic Japanese sushi roll featuring seaweed and fresh fish or seafood wrapped around seasoned rice, shaped like a ship.
Grilled Foie Gras Nigiri SushiGrilled foie gras served on seasoned rice, wrapped in nori for a rich, savory bite.
Charcoal-Grilled Pork BellyCharcoal-grilled pork belly is a dish made primarily from pork belly, grilled over charcoal. The pork belly is sliced thinly, marinated in a special sauce, and then slowly grilled over charcoal until golden and crispy, with tender and juicy meat.
OkraOkra is a common vegetable whose main ingredient is okra fruit. It is usually washed, sliced or used whole, and can be stir-fried, boiled in soup, or served cold. Garlic, salt, and soy sauce are often added during cooking to preserve its crisp texture.
Luxury Battleship SushiA premium Japanese sushi dish featuring fresh raw fish, rice, and avocado wrapped in seaweed to form a ship-shaped roll, offering a rich and satisfying taste.
Warlord's Pistol LegBàwáng Handgun Leg is a dish made primarily from chicken thighs, marinated and then cooked using a special roasting method. The chicken thighs are first marinated with spices and seasonings to infuse flavor, then roasted until the skin turns golden and crispy while the inside remains tender and juicy.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.