Mom's Taste Old Restaurant (Jiayuan New City Branch)
Northeastern Chinese cuisine · ⭐ 3.6
No. 16-1 Guoyuan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16-1 Guoyuan Street. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Steamed Bun, Spicy Cauliflower in Hot Pot, Peach Soda.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Northeastern Chinese cuisine
- Rating: 3.6
- Address: No. 16-1 Guoyuan Street
- Popular dishes: Small Steamed Bun, Spicy Cauliflower in Hot Pot, Peach Soda, Spicy Pickled Turnip, Ham and Egg Fried Rice
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Dishes
Small Steamed BunLittle flower buns are a traditional Chinese wheat-based dish. Made primarily from flour, the dough is fermented, rolled into thin sheets, and then shaped into flower-like forms. Steam-cooked to perfection, they have a soft texture with distinct layers.
Spicy Cauliflower in Hot PotDry Pot Cauliflower is a home-style dish primarily made with cauliflower and pork belly. The ingredients are stir-fried in a dry pot, seasoned with chili peppers and garlic, until the cauliflower is fully cooked and flavorful.
Peach SodaA refreshing drink made by mixing peach fruit or syrup into carbonated soda, served chilled for a sweet and crisp taste.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Ham and Egg Fried RiceHam and egg fried rice is a home-style delicacy, primarily made with ham, eggs, and rice. The preparation is simple: first, dice the ham and set aside the beaten eggs. Next, heat oil in a pan, add the diced ham and stir-fry until fragrant, then add the rice and stir well. Finally, pour in the egg mixture and quickly stir-fry until the rice grains are dry and fluffy—ready to serve.
Spicy Egg Stir-Fry with ChiliSpicy girl stir-fried eggs is a home-style dish made by stir-frying eggs with spicy sauce or chili products. Main ingredients include eggs, spicy sauce (or chili), and green onions. Eggs are beaten and cooked together with the sauce until fully set and well blended.
Spicy Kimchi Stir-fried Potato SlicesA popular Korean dish made by stir-frying potato slices with spicy kimchi, resulting in a tangy and savory flavor.
Braised Eggplant with SauceEggplant slices are marinated in a sauce, then stewed or braised to allow the eggplant to fully absorb the flavors of the sauce. The main ingredients are eggplant and seasoning sauce, with scallions, ginger, and garlic typically added during preparation.
Stir-fried eggs with chivesScallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.
Fish-Flavored Pork SlicesA classic Sichuan dish featuring tender pork slices stir-fried with vegetables in a tangy, sweet and spicy fish-flavored sauce.