Premium Specialty Fried Chicken
小吃快餐 · ⭐ 3.5
No. 2, north of Datuan Market, Jiayuan South Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, north of Datuan Market, Jiayuan South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Fried Sausage, Big Face Chicken Skewers, Deadly Squid.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 2, north of Datuan Market, Jiayuan South Street
- Popular dishes: Taiwanese Fried Sausage, Big Face Chicken Skewers, Deadly Squid, Whole Chicken, Jam
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Dishes
Taiwanese Fried SausageTaiwanese fried intestine is a deep-fried snack made from pig intestines filled with a mixture of pork, starch, and seasonings, then fried until the skin is crispy. It has a golden color and a tender, juicy interior.
Big Face Chicken SkewersFried or grilled chicken pieces marinated in spices, skewered and served with a crispy exterior and juicy interior, often paired with salted pepper or sweet chili sauce.
Deadly SquidA spicy stir-fried dish made with fresh squid and bold seasonings, delivering a fiery kick and tender texture.
Whole ChickenWhole chicken refers to a chicken cleaned and cooked by stewing, boiling, roasting, or steaming. Main ingredient is chicken meat, with seasonings like scallions, ginger, garlic, and cooking wine added according to taste. Some recipes include vegetables or spices for braising.
JamJam is a thick food made primarily from fruit, after washing, pitting, and cutting, then cooked with sugar and water. Heating helps pectin and sugar bind, creating a sticky texture, often used on bread, with yogurt, or as a dessert topping.
Fried Eggplant SkewersFried eggplant skewers are made by cutting eggplants into strips or cubes, threading them onto bamboo sticks, and frying until crispy. Main ingredient is eggplant; typically soaked in salt water to prevent oxidation, then lightly coated with starch or batter before frying.
Fried Chicken Hearts SkewersFried chicken heart skewers are made by cleaning chicken hearts, threading them onto bamboo skewers, coating them in a thin layer of batter or starch, and frying until golden and crispy.
Eggplant Stuffed with MeatEggplant slices are filled with seasoned pork and deep-fried after being coated in batter. Main ingredients include eggplant and pork filling, with scallions and ginger as seasonings. The eggplant is sliced but not severed, then stuffed with the meat mixture and fried until golden and crispy.
Crispy Fried Chicken StripsCrispy fried chicken strips made from breast meat, marinated, coated in starch or flour mix, then deep-fried until golden and crunchy. Crispy outside, tender and juicy inside.
Fish Cake SkewersFish cake skewers are deep-fried fish tofu on sticks, crispy outside and tender inside, often served with salt or spicy sauce.