Dong'an Private Banquet (Xindeng Ancient City Store)
江浙菜 · ⭐ 3.9
No. 28 Bingxian Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 28 Bingxian Street. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sous Vide Dongpo Pork, Health-Preserving Golden丝 Pumpkin, Cherry Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 3.9
- Address: No. 28 Bingxian Street
- Popular dishes: Sous Vide Dongpo Pork, Health-Preserving Golden丝 Pumpkin, Cherry Liver, Crispy Pork Ribs with Rice Noodles, Premium Sushi Platter
China trip · China travel
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Dishes
Sous Vide Dongpo PorkSlow-cooked braised pork belly using sous-vide technique, tender and rich in flavor.
Health-Preserving Golden丝 PumpkinA healthy dish made from shredded pumpkin, gently stir-fried or steamed to preserve nutrients and natural sweetness.
Cherry LiverCherry liver is an innovative dish featuring fresh goose liver as the main ingredient, carefully prepared to resemble the shape and color of cherries. The liver has a delicate texture and rich flavor, enhanced by a specially crafted sauce that further highlights its deliciousness.
Crispy Pork Ribs with Rice NoodlesA dish featuring tender pork ribs fried to a crispy finish, served with crunchy rice noodles for a satisfying texture contrast.
Premium Sushi PlatterPremium sashimi platter featuring fresh slices of salmon, tuna, sea bream, scallop, and sweet shrimp, carefully prepared to preserve the natural flavors.
Scallion Oil Wild Caught CodFresh wild-caught cod marinated and pan-fried, then drizzled with scallion-infused hot oil for a fragrant, savory dish.
Fish Roe with Yongchang Dried FishA dish combining fresh fish roe with traditional Yongchang dried fish, offering a rich, savory flavor and contrasting textures.