Fish Joy Affordable Seafood · Together Wealth
鱼鲜 · ⭐ 4.1
No. 738 Xinjinqiao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 738 Xinjinqiao Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Freshwater Shrimp and Rice Noodle Stir-Fry, Drained Shell Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 鱼鲜
- Rating: 4.1
- Address: No. 738 Xinjinqiao Road
- Popular dishes: Spiced Beef Salad, Freshwater Shrimp and Rice Noodle Stir-Fry, Drained Shell Dish, Boston Lobster, Lobster Seafood Noodles
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Freshwater Shrimp and Rice Noodle Stir-FryA stir-fry dish featuring fresh seafood like freshwater shrimp, squid, and prawns with chewy rice noodles, seasoned with garlic and ginger for a savory flavor.
Drained Shell DishA cold dish made with fresh shellfish tossed in a tangy, spicy sauce, offering a refreshing and savory taste.
Boston LobsterBoston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
Lobster Seafood NoodlesLobster seafood noodles are made with fresh lobster, shrimp, clams, squid, and other seafood, cooked in a rich broth. The noodles are chewy and the soup is flavorful, highlighting the natural taste of seafood.
Steamed Freshwater ShrimpSteamed prawns with soy sauce is a Chinese dish made primarily with fresh river shrimp. The shrimp are washed and quickly blanched in boiling water until they turn color, then drained. It is typically served with a prepared dipping sauce made from minced ginger, sliced scallions, soy sauce, and sesame oil.
Steamed Fresh SquidSteamed fresh squid is a dish made with fresh squid, quickly blanched in boiling water until it changes color, then drained. Served with a prepared dipping sauce to preserve its tender texture.
Scallion Oil Bamboo ShootsA cold dish made with bamboo shoots sliced thin and dressed in fragrant scallion oil, offering a crisp texture and savory aroma.
Steamed Sea Bass with Scallion OilA delicate dish of steamed sea bass seasoned with scallions and finished with fragrant scallion oil, highlighting the fish's natural freshness.
Scallion Oil ClamsScallion oil clams are made with fresh clams, scallions, ginger slices, and a scallion oil sauce. Clams are cleaned, boiled, drained, then mixed with sautéed scallions to infuse the aroma.
Steamed Oyster with Garlic and VermicelliA dish of fresh oysters steamed with garlic and vermicelli, resulting in a savory and aromatic seafood delicacy.
Steamed Oysters with GarlicClean oysters and mix with garlic, then steam until cooked. The garlic's aroma is enhanced by heat and infuses into the oysters, making them more delicious.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.
Abalone Eight Treasure RiceSteamed rice dish with abalone, ham, shrimp, chicken, mushrooms, chestnuts, peanuts, and egg yolk, offering a rich and balanced flavor.