Haika Dao
咖啡 · ⭐ 4.6
Unit 01, East Section, Building 9, No. 110 Wangzhou South Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Unit 01, East Section, Building 9, No. 110 Wangzhou South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Soup Fries, Pistachio Basque Cake, Thai Pineapple Fried Rice with Seafood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 咖啡
- Rating: 4.6
- Address: Unit 01, East Section, Building 9, No. 110 Wangzhou South Road
- Popular dishes: Tom Yum Soup Fries, Pistachio Basque Cake, Thai Pineapple Fried Rice with Seafood, Island Pink Guava Lemon Tea, Coconut Bubble Jelly
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Dishes
Tom Yum Soup FriesA fusion dish combining Thai Tom Yum soup flavors with crispy fries, featuring lemongrass, chili, and coconut milk.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Thai Pineapple Fried Rice with SeafoodThai seafood pineapple fried rice is made with fresh seafood and pineapple as main ingredients, stir-fried with shrimp, squid, pineapple chunks, and Thai fragrant rice, offering a rich taste and vibrant colors.
Island Pink Guava Lemon TeaA refreshing blend of fresh guava, lemon, and island powder, perfect for summer hydration.
Coconut Bubble JellyA refreshing dessert made with coconut jelly and popping boba, served chilled with mango and coconut flakes.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Garlic BreadGarlic bread is made by slicing baguettes, spreading a mixture of garlic, butter, and herbs, then baking until golden and crispy.
Honey Tangerine SparklingHoney tangerine sparkling is made with fresh honey tangerine juice blended with carbonated water, offering a refreshing sweet and citrusy taste. Simple to prepare, no heating required—just mix and serve.
Snow Mountain Blue Coconut LatteA coconut milk base is blended with blue butterfly pea flower extract and espresso, creating a gradient blue-white appearance. Smooth texture with a blend of coconut and coffee aroma, fresh and slightly sweet.
Lime Cheese CakeLime cheesecake made with cream cheese, digestive biscuit base, eggs, sugar, and lime juice, mixed and baked or chilled to set. Topped with lime slices or zest for a fresh, smooth texture.