Xinle Noodles (Hongshou Fang Store)
小吃快餐 · ⭐ 4.1
No. 1143, Xikang Road, 3rd Floor, L2-204
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1143, Xikang Road, 3rd Floor, L2-204. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Heart Joy Intestine Noodles, Xinle Pig Liver Noodles, Heart Joy Tripe Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 1143, Xikang Road, 3rd Floor, L2-204
- Popular dishes: Heart Joy Intestine Noodles, Xinle Pig Liver Noodles, Heart Joy Tripe Noodles, Xinle Spicy Pork Noodles, Signature Lobster Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Heart Joy Intestine NoodlesA Chinese specialty dish featuring pork intestine and noodles, slow-cooked to remove odor and then stir-fried with a secret sauce, served over boiled noodles for a rich, savory flavor.
Xinle Pig Liver NoodlesA Chinese dish featuring tender pig liver and noodles, stir-fried with aromatics for a savory flavor.
Heart Joy Tripe NoodlesA savory noodle dish featuring stir-fried pork kidneys, seasoned with vegetables and served over hot noodles.
Xinle Spicy Pork NoodlesA spicy pork noodle dish made with minced pork, chili, and fermented bean paste, served in a rich, aromatic broth over chewy noodles.
Signature Lobster NoodlesA flavorful dish featuring fresh lobsters tossed in a spicy sauce with noodles, delivering a rich and aromatic taste.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Frog NoodlesA Chinese dish featuring tender frog meat stir-fried with noodles and seasoned sauce, offering a rich, spicy flavor.
Pork Liver and Kidney NoodlesA Chinese dish featuring pork liver and kidneys stir-fried and served over noodles, known for its tender texture and savory flavor.
Squid Noodle SoupA savory noodle soup made with squid broth, fresh noodles, and tender squid slices, known for its delicate flavor and nourishing qualities.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Pork Kidney Sauce ToppingA dish featuring pork kidneys stir-fried with vegetables and seasoned in a savory sauce, commonly served over rice or noodles.
Eel NoodlesEel noodle soup features fresh eel sliced into thin strips, stir-fried with scallions, ginger, and garlic, then seasoned with broth or soy sauce. The cooked noodles are topped with the savory eel mixture, emphasizing tenderness and flavor absorption.