Guiyang Small Tofu BBQ (Shuangfeng Road Store)
Barbecue · ⭐ 3.8
No. 42, Shuangfeng Road, Shuangfu Times Square, with Annex No. 51
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42, Shuangfeng Road, Shuangfu Times Square, with Annex No. 51. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Wings, Small Tofu, Pork Tetra.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.8
- Address: No. 42, Shuangfeng Road, Shuangfu Times Square, with Annex No. 51
- Popular dishes: Orleans Chicken Wings, Small Tofu, Pork Tetra, Grilled Toast, Delicious Chicken Skin
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Dishes
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Small TofuA traditional Chinese home-style dish made with soft tofu and minced meat, stir-fried with aromatics for a savory flavor.
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Grilled ToastToast is a simple and delicious Western breakfast dish. It uses slices of bread as the main ingredient, which are baked in an oven until golden and crispy. To enhance aroma and texture, butter or olive oil can be spread on the bread slices during preparation. After baking, the toast becomes crispy on the outside and soft on the inside, and tastes even better when paired with jam or honey.
Delicious Chicken SkinA dish made from chicken skin, blanched, marinated, and fried or pan-fried until crispy, often seasoned with salt, pepper, or chili powder.
Cheese ShrimpCheese shrimp features fresh shrimp, deveined with tails intact, marinated, then pan-fried or grilled and topped with melted cheese sauce or grated cheese for a rich, flavorful combination.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Snowflake Beef CubesSnowflake beef cubes are made from high-quality tenderloin beef, cut into small cubes and marinated with seasonings, then quickly stir-fried or pan-seared at high heat. The finished dish features tender meat with a slightly charred surface and a juicy interior.
Roasted Pork BellyRoasted pork belly with crispy skin and tender meat, marinated and slow-roasted for rich flavor.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.