Asuka Ryori (Zhongshan Road Branch)
日料 · ⭐ 4.8
No. 15-1 Zhongshan Road, Gudong Subdistrict (opposite Fujian Welfare Lottery Issuing Center)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 15-1 Zhongshan Road, Gudong Subdistrict (opposite Fujian Welfare Lottery Issuing Center). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sukiyaki, Flowing Custard Omelette, Shallow River Rainbow Avocado Dressing Chicken Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 4.8
- Address: No. 15-1 Zhongshan Road, Gudong Subdistrict (opposite Fujian Welfare Lottery Issuing Center)
- Popular dishes: Sukiyaki, Flowing Custard Omelette, Shallow River Rainbow Avocado Dressing Chicken Salad, Cheese-Drizzled Crab Rice Bowl, Cheesy Crab Leg Rice Bowl
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Dishes
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Flowing Custard OmeletteA Japanese dish made by layering soft, slightly sweet egg omelettes that form a creamy, flowing center when cut.
Shallow River Rainbow Avocado Dressing Chicken SaladGrilled chicken breast slices served on a bed of greens with a rainbow avocado dressing made from ripe avocados, olive oil, and lemon juice.
Cheese-Drizzled Crab Rice BowlA savory rice bowl topped with tender crab legs and a rich, melted cheese sauce that flows over every bite.
Cheesy Crab Leg Rice BowlA rich rice bowl featuring crab legs and melted cheese, creating a creamy, savory dish.
Grilled Foie Gras SushiGrilled foie gras sushi features fresh foie gras lightly seared for a crispy exterior and tender interior, paired with vinegared rice and raw fish or seaweed, shaped into sushi rolls or arranged as nigiri.
Passion Fruit TeaPassion fruit tea is a beverage made primarily with passion fruit, combined with tea and适量 sugar. First, cut the passion fruit open and scoop out the pulp into a cup, then add brewed tea, and finally adjust the sweetness to taste with适量 sugar.
Sesame TofuA cold dish made by mixing soft tofu with sesame sauce, offering a rich and savory flavor.
Grilled Eel Rice BallGrilled eel rice ball made with tender grilled eel glazed in sweet soy sauce, served as a bite-sized rice ball.
Extra Long Crab Stick TacoA taco featuring long crab sticks, fresh vegetables, and a special sauce, wrapped in a soft corn tortilla for a delicious and satisfying bite.
Long Eel Kebab TacoGrilled eel strips marinated in sweet soy sauce, served in a corn tortilla for a savory and satisfying bite.- Water YokanA Japanese dessert made from transparent agar jelly, often served with red beans or fruit, offering a cool and delicate texture.
Beef and Konjac Balls SukiyakiA Japanese dish featuring beef slices and konjac balls simmered in a savory sweet soy sauce with vegetables and tofu.
Foie Gras SushiFoie gras sushi is a Japanese dish made primarily with fresh foie gras and sushi rice. The preparation involves slicing the foie gras thinly, gently searing it until the surface is slightly charred, then placing it on prepared sushi rice. A small amount of sauce or other seasonings can be added according to personal taste.