Hongxi Renjia · Authentic Cantonese Cuisine
其他美食 · ⭐ 4.1
No. 2 Yuanling Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 2 Yuanling Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hakka Stuffed Tofu, Sand Ginger Chicken Wing Stew, Special Clay Pot Fish Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 其他美食
- Rating: 4.1
- Address: No. 2 Yuanling Road
- Popular dishes: Hakka Stuffed Tofu, Sand Ginger Chicken Wing Stew, Special Clay Pot Fish Head, Stir-Fried Bok Choy with Garlic, Garlic Pork Ribs
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Dishes
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Sand Ginger Chicken Wing StewA savory stew made with chicken wings and feet, slow-cooked with sand ginger and aromatic spices.
Special Clay Pot Fish HeadA dish featuring fresh fish head stewed in a clay pot with tofu, mushrooms, and ginger, resulting in a rich, creamy broth.
Stir-Fried Bok Choy with GarlicStir-fried bok choy with garlic is a home-style vegetable dish made by quickly cooking washed bok choy with minced garlic. After blanching or stir-frying directly, the garlic is sautéed first, then mixed evenly with the bok choy and seasoned before serving.
Garlic Pork RibsA Chinese dish made with pork ribs marinated in garlic, soy sauce, and seasonings, then pan-fried or grilled until crispy and flavorful.
Lotus Stem Stir-Fried with BeefA classic Chinese dish featuring tender beef and crisp lotus stems stir-fried quickly in a savory sauce.
Bawang Health Nourishing TofuA healthy dish made with soft tofu and nutritious ingredients like goji berries, red dates, and yam, gently stewed to create a delicate and nourishing flavor.
Salted Fish BonesA dish made by frying fish bones until crispy and seasoning with salt and pepper, resulting in a savory and crunchy snack.
Steamed Pork Ribs with Black Bean SauceA Cantonese dish featuring tender pork ribs steamed in a savory black bean sauce, known for its rich umami flavor and soft texture.