VAVAVOO COFFEE (Donghu Coffee Town Branch)
咖啡 · ⭐ 3.9
60 meters west of Hongcha Ji Tea Academy, Yanhu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters west of Hongcha Ji Tea Academy, Yanhu Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Australian White, Rose Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 3.9
- Address: 60 meters west of Hongcha Ji Tea Academy, Yanhu Avenue
- Popular dishes: Cappuccino, Australian White, Rose Tea, Guava Iced Americano, Enchanted Love
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Rose TeaRosa tea is primarily made from dried rose petals, which are washed, dried, and then brewed with tea or separately. To prepare, place the rose petals in a cup, pour boiling water over them, and let it steep for several minutes before drinking.
Guava Iced AmericanoA refreshing blend of fresh guava pulp and iced Americano coffee, offering a sweet-tart flavor with fruity aroma and subtle coffee bitterness.- Enchanted LoveA dessert blending dark chocolate mousse with raspberry jam and rose petals, offering a rich, elegant flavor experience.