Niu Xianghui (Changdao Road Store)
小吃快餐 · ⭐ 3.5
No. 1288 Changdao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1288 Changdao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef Shank, Five-Spice Beef Tendon, Spiced Beef Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1288 Changdao Road
- Popular dishes: Five-Spice Beef Shank, Five-Spice Beef Tendon, Spiced Beef Salad, Beef Tongue, Special Beef Tripe
China trip · China travel
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Dishes
Five-Spice Beef ShankFive-spice beef shank is made from beef shank, blanched and simmered with star anise, cinnamon, bay leaves, Sichuan pepper, and cloves until tender.
Five-Spice Beef TendonFive-spice pig trotter tendon is a dish made primarily from pig tendons, blanched and then stewed with five-spice powder, soy sauce, sugar, and cooking wine until tender and flavorful. The finished dish has a glossy red color and a chewy texture.
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Special Beef TripeSpecial beef tripe made by braising and stir-frying with chili, Sichuan pepper, and garlic for a spicy and fragrant flavor.
Salted Beef TripeSalted beef tripe is a traditional Chinese dish made with beef tripe boiled in salt water. The beef tripe is cleaned and blanched before being cooked with salt and other seasonings, resulting in a crisp texture and savory flavor.
Salted Beef TendonA dish made from beef tendon simmered in salted water with spices, resulting in a tender and savory texture.
Salted Beef ShankSalted beef shank is a traditional dish made with beef shank, salt, and spices. It is marinated and boiled, featuring a salty and fresh flavor with tender meat.
Salted Pig Trotter TendonA traditional Chinese dish made by boiling pig trotter tendons in salted water, resulting in a tender and savory texture, often served as a cold appetizer.