Shaxian Snacks (Pucang Road Store)
小吃快餐 · ⭐ 3.6
浦仓路青浦商城2区一层1211号
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 浦仓路青浦商城2区一层1211号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Braised Beef Noodles, 肥肠炒饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: 浦仓路青浦商城2区一层1211号
- Popular dishes: Braised Egg, Braised Beef Noodles, 肥肠炒饭, Bamboo Shoot and Pork Rib Soup, Bone Soup Pork Cutlet Noodles
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Beef NoodlesStewed beef noodle soup features tender beef and soft rice noodles as its main ingredients, simmered in a rich stew to infuse the beef with savory flavor and allow the noodles to absorb the hearty broth. Accompanied by适量 vegetables and seasonings, it presents a dish that is a feast for the eyes, nose, and palate.
肥肠炒饭肥肠炒饭是一道以猪肥肠和米饭为主要食材的炒制菜肴。肥肠经过清洗和煮制后切段，与鸡蛋、葱姜蒜等配料一同翻炒，再加入隔夜米饭拌匀，使米饭吸收肥肠的油脂和香味，最后调味炒熟。
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Bone Soup Pork Cutlet NoodlesA dish made with pork cutlet and rice noodles simmered in a rich bone broth, resulting in tender meat and flavorful noodles.
Bone Soup Pork NoodlesA hearty noodle dish made with rich bone broth, tender pork slices, and handmade rice noodles.
Bone Soup Chicken Leg NoodlesA savory dish featuring tender chicken legs simmered in a rich bone broth, served over soft rice noodles for a comforting and nourishing meal.
Bone Soup Duck Leg NoodlesA savory dish featuring tender duck leg meat and silky noodles in a rich bone broth, perfect for comfort food lovers.
Fish-flavored Eggplant Rice BowlFish-flavored eggplant rice bowl features eggplant as the main ingredient, stir-fried with minced pork, scallions, ginger, garlic, and doubanjiang (fermented broad bean paste). After frying or sautéing, the eggplant absorbs the savory sauce, resulting in a soft and richly flavored dish. Served over steamed rice, the fish-flavored eggplant is layered on top to create a harmonious combination of two distinct flavors in one meal.
Steamed Pork BunsSteamed pork dumplings with thin skin and rich broth, made by mixing minced pork with scallions, ginger, and seasonings, then steamed to perfection.