Jiugui Huajia Wang (Chuanhuang Road Store)
小吃快餐 · ⭐ 3.6
No. 1–14, Lane 20, Xuebei Road, Xuebei Road Lane 20 Residential Community
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1–14, Lane 20, Xuebei Road, Xuebei Road Lane 20 Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Weichangyi Junduo, Signature Foil-Baked Scallops Ramen, Vegetarian Glass Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1–14, Lane 20, Xuebei Road, Xuebei Road Lane 20 Residential Community
- Popular dishes: Weichangyi Junduo, Signature Foil-Baked Scallops Ramen, Vegetarian Glass Noodles, Wok-fried Noodles with Clams and Prawns, Clam Fried Noodles
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Dishes
Weichangyi JunduoWeichangyi Junduo is a healthy beverage made with various probiotics and fermented ingredients, mainly containing lactic acid bacteria and bifidobacteria, produced through a fermentation process. It has a refreshing taste and helps regulate intestinal function.
Signature Foil-Baked Scallops RamenFresh scallops are combined with instant noodles, garlic, chili, and cilantro, then grilled in foil for a rich aroma and flavorful dish.
Vegetarian Glass NoodlesVegetarian rice noodles are a dish primarily made with rice noodles, often paired with vegetables like carrots, greens, and wood ear mushrooms. After soaking in hot water, the noodles are stir-fried with the vegetables and seasonings for a smooth, light, and delicious taste.
Wok-fried Noodles with Clams and PrawnsWok-fried noodles with clams, prawns, and noodles, cooked quickly at high heat to preserve the freshness of seafood and the elasticity of noodles.
Clam Fried NoodlesA stir-fried noodle dish featuring clams, garlic, and chili, known for its savory and fresh flavor.
Gong WanGong Wan is a traditional Chinese meatball made from pork, fish, or shrimp, seasoned and shaped into balls, then boiled or used in soups and hot pots.
Light Zero Lemon SodaLight Zero Lemon Soda is a sugar-free carbonated beverage made mainly of water, citric acid, and carbon dioxide, with a refreshing taste and a subtle lemon aroma.
Drunkard's Spicy ClamsFresh clams stir-fried with chili, Sichuan pepper, garlic, and ginger to create a spicy and fragrant dish with tender clam meat.
Aluminum Foil Clam and Rice Cake SlicesAluminum Foil Clam and Rice Cake Slices is a Chinese dish made with clams and rice cakes, wrapped in aluminum foil and baked. The texture is tender, with the freshness of seafood and the softness of rice cake.
Vegetable Stir-Fried NoodlesA simple and healthy dish made by stir-frying noodles with fresh vegetables, offering a light and satisfying meal.