he’s何师烧烤·小龙虾·江湖川菜(魅力城店)
Barbecue · ⭐ 4.5
No. 19 Wanke Road, Honghe Charm New World
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 19 Wanke Road, Honghe Charm New World. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Le Shan Special Pickled Chicken, He'si Roasted Chicken Wings, He'si Roasted Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.5
- Address: No. 19 Wanke Road, Honghe Charm New World
- Popular dishes: Le Shan Special Pickled Chicken, He'si Roasted Chicken Wings, He'si Roasted Pork Belly, Double Flavor Crispy Tofu, Stuffed Eggplant with Spicy Pork and Pepper
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Dishes
Le Shan Special Pickled ChickenA cold dish from Leshan, Sichuan, made by marinating chicken and vegetables in a spicy red oil sauce, known for its rich, numbingly hot flavor.
He'si Roasted Chicken WingsHe'si Roasted Chicken Wings is a specialty dish made with chicken wings marinated and grilled over charcoal, featuring a crispy skin and tender, juicy meat with rich sauce flavor.
He'si Roasted Pork BellyA specialty dish made with premium pork belly, marinated and grilled over charcoal, resulting in a crispy exterior and tender, savory interior.
Double Flavor Crispy TofuA Sichuan dish featuring crispy fried tofu with a soft interior, served with two sauces: spicy and sweet-spicy.
Stuffed Eggplant with Spicy Pork and PepperA dish featuring roasted eggplant stuffed with spicy pork and pepper mixture, offering a rich, savory flavor.
Tai Chi Double Flavor TofuA crispy-fried tofu dish with two distinct flavors: spicy chili oil on one side and savory broth on the other, creating a balanced and rich taste experience.
Angus BeefAngus beef is made from premium Angus beef and carefully prepared. The dish retains the original flavor of the beef, with tender meat and rich taste.
Boiling Grilled Fish (Spicy Sichuan Style · Qian Fish)Grilled fish from Guizhou, marinated and cooked in a spicy sauce with vegetables, delivering a rich, aromatic flavor.
Roasted Tail ChickenRoasted anchovies is a dish primarily made with anchovies, cleaned and marinated before being grilled until the skin is slightly charred and the flesh remains tender. A touch of seasoning like salt, soy sauce, or spices may be added for enhanced flavor.
Grilled Oysters (Cleaned Large Oysters)Fresh large oysters cleaned and grilled with garlic, rice vermicelli, and chili for a savory, aromatic flavor.
Sugar-crusted Red Sugar Handmade Ice JellyHandmade ice jelly with a sweet red sugar glaze, refreshing and delicious.
Iron Plate Grilled ClamsA dish featuring fresh clams grilled on a hot iron plate with garlic, chili, and onions, delivering a savory and slightly spicy flavor.
Sizzling Live ScallopsFresh live scallops grilled on a hot iron plate with garlic, chili, and spices, resulting in tender and aromatic seafood.
Sizzling Fresh Scallops with Garlic FlavorFresh scallops grilled on a hot plate with garlic flavor, tender and aromatic.
麻辣手撕烤兔麻辣手撕烤兔是一道以兔肉为主要食材的菜肴,将兔肉经过腌制后烤制至外焦里嫩,再用手撕成条状,最后与辣椒、花椒等调料拌匀而成。