Ji Ke Cai Guan
农家菜 · ⭐ 3.7
Ruize Building
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ruize Building. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grandma's Stir-Fried Pork with Green Pepper, Little Ice Jelly, Shredded Cabbage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 3.7
- Address: Ruize Building
- Popular dishes: Grandma's Stir-Fried Pork with Green Pepper, Little Ice Jelly, Shredded Cabbage, Grilled Fish, Pork Lard Vegetables
China trip · China travel
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Dishes
Grandma's Stir-Fried Pork with Green PepperA classic home-style dish made with pork belly and green peppers, stir-fried until fragrant and flavorful.
Little Ice JellyLittle Ice Jelly is a dessert made with ice jelly as the main ingredient, combined with red sugar, fruits, and nuts. It is made by cooling the ice jelly into blocks and then adding sweet seasonings and various ingredients, resulting in a cool and smooth texture.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Pork Lard VegetablesA home-style dish of fresh seasonal vegetables stir-fried with pork lard, offering a savory and aromatic flavor.
Freshly Caught Spicy FishA Sichuan-style dish made with fresh carp, stir-fried with spicy sauce and vegetables, known for its bold flavor and numbing heat.
Bone Soup Sour Cabbage FishA flavorful dish made with fresh fish, sour cabbage, and bone broth, known for its tangy and spicy taste.
Deer Mushroom Braised Pork PotDeer mushroom braised pork pot is made with fresh deer mushrooms and fatty pork, blanched then slowly stewed with seasonings. The meat becomes tender, the mushrooms absorb the rich broth, resulting in a savory, aromatic dish.