Xinjiang Maimaite Lamb Skewers
地方菜 · ⭐ 3.6
80 meters northwest of the intersection of No. 3 Road and No. 6 Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 80 meters northwest of the intersection of No. 3 Road and No. 6 Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Roast Bun, Xinjiang Lamb Skewers, Roasted Whole Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 地方菜
- Rating: 3.6
- Address: 80 meters northwest of the intersection of No. 3 Road and No. 6 Road
- Popular dishes: Xinjiang Roast Bun, Xinjiang Lamb Skewers, Roasted Whole Chicken Wings, Roasted Chicken Feet, Grilled Lamb Skewers
China trip · China travel
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Dishes
Xinjiang Roast BunXinjiang baked包子 (baked buns) are made primarily from lamb, scallions, and flour. The lamb and scallions are mixed and seasoned as filling, then wrapped in dough and baked in a tandoor oven. The outer skin turns golden and crispy, while the inner filling is richly aromatic and flavorful.
Xinjiang Lamb SkewersXinjiang lamb skewers, made by cutting lamb with alternating fat and lean into chunks, then threading onto bamboo or metal skewers. During grilling over charcoal, the meat is slowly roasted until charred on the outside and tender inside, while continuously brushing it with a special spice sauce to enhance flavor.
Roasted Whole Chicken WingsRoasted whole chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, garlic, and five-spice powder, then baking or grilling until the skin is crispy and the meat tender.
Roasted Chicken FeetA dish made by marinating chicken feet and roasting them until crispy outside and tender inside, often seasoned with a special sauce.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Rice-Scented Chicken SkewersChicken pieces marinated and grilled on skewers, flavored with rice powder or oil for a unique aromatic taste.