Laojie Barbecue · Crawfish (Baisha Zhou Branch)
Barbecue · ⭐ 4.7
Commercial Unit No. 3, 1st Floor, Building No. 1 and Commercial No. 1, K3 Plot, Vanke Changzheng Village, Jiangzhou Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Commercial Unit No. 3, 1st Floor, Building No. 1 and Commercial No. 1, K3 Plot, Vanke Changzheng Village, Jiangzhou Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 德国烤肠, Yangzhou Fried Rice, Spicy麻 Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.7
- Address: Commercial Unit No. 3, 1st Floor, Building No. 1 and Commercial No. 1, K3 Plot, Vanke Changzheng Village, Jiangzhou Road
- Popular dishes: 德国烤肠, Yangzhou Fried Rice, Spicy麻 Chicken Feet, Grilled Chicken Wings, Lean Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
德国烤肠德国烤肠是一种以猪肉为主要食材，加入盐、胡椒、洋葱等调味料制成的香肠。制作时将肉馅灌入肠衣中，经过腌制后进行烟熏或煮熟处理，最后在烤架上烤制至表面微焦，内部熟透。
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Spicy麻 Chicken FeetBoneless black chicken feet marinated in spicy Sichuan pepper sauce, offering a numbing and fiery flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Lean PorkLean pork is typically made from pork tenderloin or lean pork, marinated and stir-fried or braised for a tender and nutritious dish.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Charcoal-grilled Pork BellyCharcoal-grilled pork belly is a grilled meat dish primarily made with pork belly. The pork belly is sliced thinly, marinated, and then slowly grilled over charcoal until golden and crispy. During the grilling process, the fat in the pork belly gradually melts, making the meat tender and juicy. It tastes even better when paired with a specially prepared sauce.
Tendon DishA Chinese dish made with pork or beef tendons, slow-cooked until tender and flavorful, often seasoned with soy sauce and spices.
Crab Leg Hot Dry NoodlesHot dry noodles served with tender crab legs, seasoned with sesame sauce, scallions, and chili oil for a rich, savory flavor.
Luxury Fried NoodlesA rich and flavorful dish made with fine noodles stir-fried with eggs, ham, shrimp, and vegetables in a savory sauce.
Spicy CrabSpicy crab is a dish made primarily with crabs, stir-fried with seasonings such as chili peppers, Sichuan peppercorns, ginger, garlic, and green onions. First, the crabs are cleaned thoroughly, then stir-fried together with the seasonings so that the crab meat absorbs the spicy and fragrant flavors.