Old Friend Guangdong Rice Rolls (Qunzhong Road Branch)
小吃快餐 · ⭐ 3.9
No. 107-1 Qunzhong Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 107-1 Qunzhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetarian Intestine, Beef Meatballs, Corn Egg Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 107-1 Qunzhong Road
- Popular dishes: Vegetarian Intestine, Beef Meatballs, Corn Egg Roll, Stone-ground Soy Milk, Fuding Meat Slices
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Dishes
Vegetarian IntestineA traditional Cantonese vegetarian dish made from tofu skin or gluten, filled with vegetables like mushrooms and carrots, then steamed to achieve a tender, elastic texture.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Corn Egg RollA Chinese dish made with eggs and corn kernels, mixed and steamed into a soft, sweet egg roll. Delicate texture and nutritious.
Stone-ground Soy MilkStone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
Fuding Meat SlicesFuding meat slices is a dish made with pork tenderloin, sliced and marinated with starch and egg white, then stir-fried with wood ear mushrooms, carrots, and green peppers.
Minced Pork Rice Noodle RollA Cantonese dish made of thin rice noodle sheets wrapped around seasoned minced pork, steamed and served with soy sauce.
Premium Rice Noodle RollA Guangdong-style delicacy made with rice noodle sheets filled with shrimp, beef, and barbecued pork, served with savory soy sauce.
Egg Roll Rice NoodlesEgg roll rice noodles are thin sheets made by steaming a mixture of egg and rice flour, filled with vegetables or meat, then rolled into tubes and sliced. Main ingredients include eggs, rice flour, and various fillings; preparation involves steaming and rolling.
Steamed Rice Noodles with Eggs and GreensA dish made of rice noodles, eggs, and greens steamed together for a light and healthy meal.
Fresh Shrimp Egg Rice Noodle RollFresh shrimp and egg rice noodle roll, a delicate Cantonese dish made by steaming a mixture of eggs and fresh shrimp into a thin sheet, then rolling it up in rice paper for a smooth, savory bite.