Le Ji Chongqing Noodle House (West Station Branch)
小吃面食 · ⭐ 3.5
30 meters west of Qiaohaoxi, Zhanxi Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters west of Qiaohaoxi, Zhanxi Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Flavor Vegetarian Guilin Rice Noodles, Clean Pork Ribs, Clean Pork Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: 30 meters west of Qiaohaoxi, Zhanxi Road
- Popular dishes: Three-Flavor Vegetarian Guilin Rice Noodles, Clean Pork Ribs, Clean Pork Intestines, Beef Guilin Rice Noodles, Pork Offal Noodle Soup
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Dishes
Three-Flavor Vegetarian Guilin Rice NoodlesA specialty dish featuring Guilin rice noodles with shrimp, pork, and egg, garnished with fresh vegetables. The noodles are tender and the broth is richly savory.
Clean Pork RibsPork ribs are cleaned and trimmed of impurities and excess fat, commonly used in cooking. Main ingredient is pork ribs; preparation includes blanching to remove odor, then stewing or braising to retain tender meat and bone aroma.
Clean Pork IntestinesA dish made from cleaned pork intestines, typically stewed or stir-fried with spices like chili, ginger, and garlic for a rich, spicy flavor.
Beef Guilin Rice NoodlesBeef Guilin Rice Noodles features tender beef and smooth rice noodles in a savory broth, topped with cilantro and pickled vegetables for a balanced, flavorful dish.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Braised Beef Brisket with Guilin Rice NoodlesBraised beef brisket served with Guilin rice noodles, featuring tender meat and rich savory sauce.
Braised Pork Intestine and Greens NoodlesA Chinese home-style noodle dish featuring braised pork intestine, fresh greens, and thin noodles in a savory broth.
Pea and Meat Sauce Noodles with GreensA traditional Sichuan-style noodle dish featuring fine noodles tossed in a savory meat sauce, topped with fresh greens and peas.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Quail Egg DishA dish made primarily from quail eggs, typically boiled, peeled, and then steamed or stir-fried with seasonings like soy sauce, salt, scallions, and ginger for a delicate, savory flavor.