Qitou Ya · Duck Head and Neck Delicacies (Vanke Branch)
小吃快餐 · ⭐ 3.9
Shop 111, Building 5, Vanke Xingcheng Business Center, Huiren Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 111, Building 5, Vanke Xingcheng Business Center, Huiren Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Duck Neck, Pork Trotter, Secret Sauce Duck Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop 111, Building 5, Vanke Xingcheng Business Center, Huiren Road
- Popular dishes: Signature Duck Neck, Pork Trotter, Secret Sauce Duck Wings, Spicy Duck Liver, Chicken Feet
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Dishes
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Pork TrotterPig trotters are blanched, then simmered with seasonings like soy sauce, cooking wine, ginger slices, and green onions until tender and flavorful.
Secret Sauce Duck WingsDuck wings marinated and simmered in a special secret sauce, resulting in tender, flavorful meat with rich aroma.
Spicy Duck LiverSpicy duck liver is a dish featuring duck liver as the main ingredient. After cleaning, the liver is marinated with wine and ginger to remove odor, then stir-fried with chili, garlic, and ginger for a bright red color, tender texture, and distinct spicy flavor.
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Duck Wing TipsDuck wing tips are a delicious dish made from the duck wing tip portion, marinated and then grilled or fried. The skin is crispy while the meat remains tender and fragrant. This dish is rich in protein and various nutrients, making it not only tasty but also nutritious. It's simple to prepare and makes an excellent choice for both everyday meals and entertaining guests.
Duck Intestine BandA specialty snack made from duck intestines and blood, typically served chilled or at room temperature with a spicy seasoning for a crisp texture and bold flavor.
Spicy Dried Duck WingsSpicy dried duck wings are a dish made with duck wings that are first air-dried and then marinated and stir-fried with spicy and numbing seasonings. The main ingredients include duck wings, chili peppers, and Sichuan peppercorns, offering a crispy texture and a spicy, numbing flavor.
Spicy Air-Dried Duck NeckA spicy Sichuan-style snack made from duck necks marinated, air-dried, and stir-fried with chili and Sichuan pepper for a bold, numbing flavor.
Spicy Dried Duck LegSpicy dried duck leg is a Sichuan dish made with duck legs, marinated, air-dried, and fried. Main ingredients include duck legs, chili peppers, and Sichuan peppercorns, with a spicy and fragrant flavor.
Spicy Air-Dried Duck NeckSpicy air-dried duck neck bones marinated, air-dried, then fried or stir-fried for a crispy skin. Seasoned with chili and Sichuan pepper for rich flavor.