Mai Xiang Stir-Fried Pancake and Noodles (Songzhu New Garden Store)
小吃面食 · ⭐
No. 69 Ling Road, Unit 3, Buildings 6–8, Songzhu Xinyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Ling Road, Unit 3, Buildings 6–8, Songzhu Xinyuan Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shredded Potatoes, Sichuan Pepper Bamboo Shoot Rice Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating:
- Address: No. 69 Ling Road, Unit 3, Buildings 6–8, Songzhu Xinyuan Residential Community
- Popular dishes: Shredded Potatoes, Sichuan Pepper Bamboo Shoot Rice Noodles, Fried Egg, Beef Meatball Soup, Seaweed Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Sichuan Pepper Bamboo Shoot Rice NoodlesSpicy pepper bamboo shoot rice noodles feature tender bamboo shoot tips and pickled chili peppers stir-fried together and mixed with cooked rice noodles to absorb the spicy-sour flavor. A touch of salt and soy sauce enhances the taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Meatball SoupBeef ball soup uses beef as the main ingredient. The beef is minced and mixed with seasonings to form meatballs, which are then cooked in clear or rich broth. Vegetables like cabbage and carrots can be added to enhance the flavor.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Egg and Bacon Fried NoodlesA Chinese home-style dish made with eggs, bacon, and noodles, stir-fried together for a savory and satisfying meal.
Egg and Ham Stir-Fried NoodlesEgg and ham stir-fried flatbread is a dish made with eggs and ham as main ingredients. Scramble the eggs, add sliced ham, then mix with cooked flatbread like scallion oil cake or home-style pancake. Season with a little oil, salt, and optionally scallions or soy sauce for flavor.
Egg and Beef Fried NoodlesA classic Chinese home-style dish made by stir-frying noodles with eggs and beef for a savory, satisfying meal.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.
Egg and Intestine Fried NoodlesA savory Chinese dish made by stir-frying eggs, pork intestines, and noodles together for a rich and satisfying meal.