Huaxi Beef Noodles (New Century Store)
小吃快餐 · ⭐ 3.8
No. 65, Tianxingqiao Zhengjie, Annex No. 9
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 65, Tianxingqiao Zhengjie, Annex No. 9. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dan Dan Noodles with Pork Sauce, Fried Sauce Noodles, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 65, Tianxingqiao Zhengjie, Annex No. 9
- Popular dishes: Dan Dan Noodles with Pork Sauce, Fried Sauce Noodles, Beef Noodles, Special Beef Rice Noodles, Special Beef and Sweet Potato Noodles
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Dishes
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Fried Sauce NoodlesA traditional Chinese dish featuring hand-pulled noodles tossed in a savory meat-based sauce made from fermented soybean paste, garlic, and scallions.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Special Beef Rice NoodlesSpecial beef rice noodles feature fresh beef and rice noodles, cooked together. The broth is made from beef bones or meat with aromatics like scallions, ginger, and star anise. Finished with green onions and cilantro.
Special Beef and Sweet Potato NoodlesSpecial beef and sweet potato noodles is a Chinese dish made with beef and sweet potato noodles, usually cooked by stewing the beef and stir-frying it with the noodles and seasonings. It has a rich and fragrant flavor.
Special Pig Intestine NoodlesSpecial fatty intestine rice noodles feature pig intestines and rice noodles, with the intestines cleaned, boiled to remove odor, then sliced and mixed with cooked rice noodles and seasonings like chili oil, Sichuan pepper powder, garlic, green onions, and cilantro for a rich flavor.
Special Junhua PowderSpecial Junhua Powder is a delicacy made primarily from high-quality flour and processed through a special technique. Its texture is delicate and crispy, suitable for pairing with various drinks or as a snack.
Red Beef Slices with Cilantro NoodlesRed beef slices with cilantro noodles is a Chinese dish made with beef slices, cilantro, and noodles. The beef slices are cooked in a red broth, served with cilantro and noodles, offering a rich and flavorful taste.
Pickled Vegetable and Pork NoodlesPickled vegetable and pork noodles are a savory soup made with pickled vegetables and pork slices. The fermented vegetables provide a tangy flavor, complementing the tender pork for a rich and appetizing dish.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.