Da Luo Home Kimchi Convenience Store (Changsha Zhongshan Garden Branch)
小吃快餐 · ⭐ 3.8
No. 49 Chazishan Middle Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 49 Chazishan Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles and Rice Noodles Platter, Cold Noodles, Da Luo Jia Large Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 49 Chazishan Middle Road
- Popular dishes: Cold Noodles and Rice Noodles Platter, Cold Noodles, Da Luo Jia Large Chicken Feet, Litsea Cubeba Tofu Skin Salad, Special Spicy Sour Lemon Boneless Chicken Feet
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Dishes
Cold Noodles and Rice Noodles PlatterA platter combining cold rice noodles and wheat-based noodles, topped with fresh vegetables and seasoned with vinegar, garlic, and chili oil for a refreshing, tangy-spicy flavor.
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Da Luo Jia Large Chicken FeetDa Luo Jia Large Chicken Feet is a Chinese snack made primarily from chicken feet, which are braised. The chicken feet have a soft and tender texture with a rich flavor and distinct braising aroma.
Litsea Cubeba Tofu Skin SaladA cold dish made from konjac and litsea berries, featuring a refreshing, slightly numbing flavor with a tangy kick.
Special Spicy Sour Lemon Boneless Chicken FeetBoneless chicken feet marinated with lemon juice, chili, garlic, and vinegar for a crisp texture and tangy spicy flavor with a refreshing citrus aroma.
Secret Spicy Sour NoodlesSpicy and sour rice noodle soup is made with sweet potato noodles as the main ingredient, combined with辅料 such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, offering a rich and complex flavor.
Crispy Papaya StripsA refreshing salad made from shredded green papaya, seasoned with garlic, chili, vinegar, and a touch of sugar for a crisp and tangy flavor.
Pickled Radish SkinA cold dish made by marinating radish skin in a sauce of soy sauce, vinegar, sugar, garlic, and chili for a crisp, tangy, and spicy flavor.
Craving Crispy Pork StripsDelicious crispy pork slices are made from pork as the main ingredient, marinated and then deep-fried until golden and crunchy. The cooking process requires precise control of heat to ensure the meat is crispy on the outside and tender on the inside. Finally, it can be stir-fried with适量 chili peppers, Sichuan peppercorns, and other spices to enhance the flavor.
Konjac DriedKonjac dried is a low-calorie, high-fiber food made from konjac root, often used in stir-fries or soups for its chewy texture.
Spicy Sichuan Pepper Chicken FeetSpicy Sichuan pepper chicken feet made with boneless chicken feet marinated in a numbing and spicy sauce, offering a crunchy texture and intense flavor.