Man Ling Porridge Shop (Long Ming Road Branch)
小吃快餐 · ⭐ 3.6
No. 1666 Longming Road, Unit 105
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1666 Longming Road, Unit 105. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Oil-fried Mei Cai Bamboo Shoots, Clear Heat Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1666 Longming Road, Unit 105
- Popular dishes: Rice Porridge, Oil-fried Mei Cai Bamboo Shoots, Clear Heat Rice Porridge, Pork, Leek, and Shrimp Dumplings, Minced Pork
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Oil-fried Mei Cai Bamboo ShootsA stir-fried dish made with dried mustard greens and bamboo shoots, known for its savory aroma and crisp texture.
Clear Heat Rice PorridgeClear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
Pork, Leek, and Shrimp DumplingsA savory Chinese dumpling filled with pork, leek, and shrimp, pan-fried until golden and crispy.
Minced PorkA dish made from finely minced pork, seasoned and stir-fried with aromatics like garlic and ginger, commonly used in noodles, fried rice, or as a side dish.
Lean Pork and Vegetables PorridgeLean meat and vegetable congee is made by simmering rice with finely chopped lean pork and fresh vegetables such as bok choy or Chinese cabbage. First, rice is cooked until soft, then lean meat and vegetables are added to continue stewing until the ingredients are fully cooked and the porridge reaches a thick consistency.
Premium Century Egg and Pork PorridgeA premium version of century egg and pork porridge, made with high-quality rice, fresh pork, and century eggs, slowly simmered to a rich, creamy consistency.
Mung Bean and Corn PorridgeMung bean and corn porridge made with soaked mung beans and corn kernels, cooked until soft and blended into a smooth consistency. Add sugar or salt to taste.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Braised Chicken肠粉 with MushroomsXianggu Mushroom and Chicken Rice Noodle Rolls are made with fresh chicken breast and mushrooms as the main ingredients. The chicken is sliced and mixed with mushroom slices, then marinated before being wrapped in a thin rice noodle sheet made from rice batter and steamed. The finished rolls are soft and tender, with a fragrant filling and rich texture.