Guoneng Tianjie Baiba Xiao Huo Guo
Hot pot · ⭐ 3.6
No. 5 Wansheng Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Wansheng Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beef Meatball Hot Pot, Beef and Pork Rib Hot Pot, Beef Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: No. 5 Wansheng Avenue
- Popular dishes: Beef Meatball Hot Pot, Beef and Pork Rib Hot Pot, Beef Hot Pot, Tomato Meatballs, Tomato Fried Pork
China trip · China travel
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Dishes
Beef Meatball Hot PotBeef meatballs simmered in a flavorful broth with vegetables and mushrooms, served in a small pot for individual enjoyment.
Beef and Pork Rib Hot PotA hearty hot pot featuring beef and pork ribs simmered in a rich broth with vegetables and mushrooms, perfect for warming up in winter.
Beef Hot PotBeef stew is made with beef as the main ingredient, combined with vegetables like potatoes, carrots, and onions. It's cooked slowly with water or broth until tender and flavorful. Beef is first blanched to remove odor, then simmered with seasonings.
Tomato MeatballsA classic Chinese dish made with tomato and meatballs simmered in a savory sauce.
Tomato Fried PorkSliced pork is coated in starch and deep-fried until golden and crispy, then stir-fried with fresh tomatoes to absorb their sweet-tart flavor. Seasonings like salt, sugar, and ginger-onion are added for enhanced taste.
Fatty Intestine and Pork Rib Hot PotA spicy hot pot featuring pork intestines and ribs, simmered with vegetables in a rich broth.
Fatty Intestine and Pig Trotter Hot PotA spicy hot pot featuring pork intestines and trotters, simmered in a rich, aromatic broth with vegetables and tofu for a deeply flavorful experience.
Fatty Intestine and Crispy Pork Hot PotA spicy hot pot featuring pork intestines and crispy pork slices, simmered with vegetables and tofu in a rich broth.
Green BeansGreen beans are a common vegetable, primarily made from green beans, usually blanched or stir-fried. Garlic and ginger can be added during cooking, and it pairs well with meat or tofu.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.