Close

Mao Tuozi (Xueyuan Street Store)

其他美食 · ⭐ 3.8

No. 40, Xueyuan Street

Dishes

• 

  Cold-mixed lettuce strips

  Cold shredded lettuce is a refreshing dish made primarily from lettuce. Peel and slice the lettuce, salt it briefly, squeeze out the water, then mix with garlic, vinegar, soy sauce, sesame oil, and chili oil. Simple to prepare with a crisp texture.
• 

  Stir-fried Garlic Shoots Salad

  A refreshing Chinese cold dish made with sliced garlic shoots, lightly salted and tossed with garlic, vinegar, soy sauce, and sesame oil for a crisp, savory flavor.
• 

  Green Beans

  Green beans are a common vegetable dish, primarily made with fresh green beans. To prepare, wash and cut the green beans into segments, then cook them thoroughly using methods such as stir-frying, boiling, or stewing. During cooking, you can add minced garlic and ginger slices for flavor while preserving their natural taste.
• 

  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
• 

  Stir-Fried Chili with Century Egg

  Stir-fried chili with preserved eggs is a dish featuring chilies and preserved eggs. Chilies are cut into segments or slices, then cooked with shelled preserved eggs in a pan with oil, soy sauce, and garlic. Cooked over medium-low heat until flavors blend, creating a unique taste.
• 

  Crisp Radish Salad

  Crisp radish is a dish primarily made from fresh radishes, prepared by pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, and vinegar, and left to marinate until fully flavored. The finished product has a refreshing crisp texture and is an excellent appetizer for clearing the palate and reducing greasiness.
• 

  Pork Lard Noodles

  A traditional Hunan dish of rice noodles or noodles tossed in pork lard, soy sauce, and chili oil, often garnished with scallions and peanuts.
• 

  Sweet and Sour Pork Ribs

  Sweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
• 

  Sweet and Sour Lotus Root Cubes

  A Chinese home-style dish made with lotus root cubes stir-fried in a sweet and sour sauce, offering a crisp texture and balanced flavor.
• 

  Spicy Chicken Feet

  A cold dish made from chicken feet, marinated and seasoned with spices for a spicy and savory flavor.

Reviews