An Man Coffee
咖啡 · ⭐ 4.6
Menghu West Road, Intersection with Taihu Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Menghu West Road, Intersection with Taihu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Sodas Cold Brew, Bear Mousse Cake, Pistachio Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.6
- Address: Menghu West Road, Intersection with Taihu Road
- Popular dishes: Ice Sodas Cold Brew, Bear Mousse Cake, Pistachio Basque Cake, Fig Rose Latte, Osmanthus Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Sodas Cold BrewA refreshing cold brew coffee blended with soda water and ice, offering a light carbonated twist on traditional iced coffee.
Bear Mousse CakeA teddy bear mousse cake is a dessert made primarily from cream, gelatin, sugar, and fruit. Whip cream, mix with melted gelatin, add fruit puree or jam for color and flavor, pour into a teddy bear-shaped mold, chill until set, and decorate with powdered sugar or chocolate.
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.- Fig Rose LatteA refreshing drink made with fresh figs and rose petals blended into a creamy coffee latte, offering a delicate balance of fruit and floral notes.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Pineapple Iced AmericanoPineapple Iced Americano is a cold beverage made by mixing fresh pineapple chunks with ice and adding American coffee. To prepare, place pineapple pieces in a cup, add ice, then pour chilled American coffee over it and stir well before enjoying.- Butter RittyA creative dish featuring butter-seared chicken or fish, seasoned with herbs and garlic, served with roasted vegetables or mashed potatoes.