Daxi Restaurant for Stir-fried Rice Bowls
韩式料理 · ⭐ 3.7
No. 109 Zhihui Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 109 Zhihui Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Stone Pot Rice, Canned Meat and Seaweed Rice, Lunch Meat Stone Pot Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 韩式料理
- Rating: 3.7
- Address: No. 109 Zhihui Road
- Popular dishes: Mixed Stone Pot Rice, Canned Meat and Seaweed Rice, Lunch Meat Stone Pot Rice, Bacon Stone Pot Rice Bowl, Kimchi Tofu Soup
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Dishes
Mixed Stone Pot RiceMixed stone pot rice is cooked in a stone pot, forming a crispy crust at the bottom. Main ingredients include beef, egg, carrot, bean sprouts, spinach, mushrooms, onion, and other vegetables, served with Korean chili paste.
Canned Meat and Seaweed RiceCanned meat and seaweed rice is made with canned meat, seaweed, and rice. Canned meat is sliced and mixed with seaweed, then stir-fried with rice. It has a fresh and savory taste with the salty flavor of seaweed.
Lunch Meat Stone Pot RiceA Korean-style rice dish served in a hot stone pot, featuring lunch meat, vegetables, and egg, topped with gochujang sauce.
Bacon Stone Pot Rice BowlBacon stone pot rice features rice topped with sliced bacon, carrots, cucumber, bean sprouts, and lettuce, then drizzled with Korean chili sauce and heated in a stone pot to form a crispy crust.
Kimchi Tofu SoupKimchi tofu soup is made by boiling kimchi, soft tofu, and water, with a touch of green onions and ginger. Chop the kimchi, add it with tofu cubes to the pot, bring to boil, then simmer to blend flavors.
Cheese Beef Stone Pot Rice BowlA savory Korean dish featuring tender beef, melted cheese, and vegetables served in a hot stone pot, mixed together for a rich, satisfying meal.
Honey Glazed Beef Stone Pot RiceHoney glazed beef stone pot rice is made with beef and rice, seasoned with honey and stir-fried in a stone pot. It has a tender texture and a unique sweet and salty flavor.
Crab Stick Stone Pot Rice BowlA Korean rice dish featuring crab stick, vegetables, and spicy sauce, served in a hot stone pot to create crispy rice at the bottom.
Korean Fried Noodles with SauceKorean fried noodle soup is a traditional Korean dish made with noodles and a specially prepared fried sauce. After boiling the noodles, they are mixed and stirred with stir-fried vegetables, meat, and the rich fried sauce, creating an appealing color and aroma.
Kimchi RamenKimchi Ramen is a Korean-style instant noodle dish featuring spicy noodles, seasoning packets, vegetables, and meat. Cook the noodles, mix with chili sauce, and add kimchi, egg, ham, or beef for a flavorful meal.