Luckin Coffee (Jianghan Road Dalian Department Store Zhongshan Branch)
咖啡 · ⭐ 4.4
Zhongshan Avenue No. 756, Ground Floor Retail Space, Zhongshan Ocean Department Store
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Zhongshan Avenue No. 756, Ground Floor Retail Space, Zhongshan Ocean Department Store. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Strong American Coffee, Cappuccino, Da Hong Pao Cold Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.4
- Address: Zhongshan Avenue No. 756, Ground Floor Retail Space, Zhongshan Ocean Department Store
- Popular dishes: Strong American Coffee, Cappuccino, Da Hong Pao Cold Milk Tea, Waffle Chocolate, Uji Matcha Slush
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Strong American CoffeeThe浓美式 is a coffee beverage made from high-quality coffee beans, roasted deeply and ground finely to extract a rich and aromatic coffee liquid. Its特色 lies in being more intense than regular American coffee, with a relatively higher caffeine content, making it ideal for consumers who prefer a bold coffee flavor.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Da Hong Pao Cold Milk TeaDahongpao Cold Milk Tea is made with Dahongpao tea as the base, combined with milk and agar powder. After brewing the tea, it is mixed with milk and then blended with agar powder to create a semi-transparent beverage. The drink has a smooth texture and offers a balanced aroma of tea and milk.
Waffle ChocolateWaffle chocolate is a dessert made primarily from high-quality dark chocolate and waffle cookies. The method involves evenly spreading melted dark chocolate onto the waffle cookies, then allowing the chocolate to cool and solidify before enjoying.
Uji Matcha SlushYūki Matcha Renna Ice is a chilled beverage made primarily from Yūki matcha powder. High-quality Yūki matcha powder is blended with milk and ice cubes, then vigorously stirred into a smooth,细腻 ice slush that delivers a rich matcha flavor.
Xiaoxue Lychee Rina IceXiao Xue Lychee Rena Ice is a frozen dessert made with fresh lychees as the main ingredient, combined with rich cream and ice cubes, blended at high speed. The fragrant lychee flavor blends with the creamy texture of the cream to create a refreshing experience.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Peach Cheese Ruby TeaPeachy Cheese Ruby Tea is an innovative beverage made with fresh peach pulp as the base, layered with rich cheese foam, and finished with a glossy ruby tea syrup. To prepare, fresh peach pulp is blended into juice, mixed with brewed ruby tea, and finally topped with a creamy cheese foam to create a deliciously layered drink.
Meteorite CoffeeMeteorite Coffee is made with espresso, chocolate sauce, and whipped cream. Ingredients include coffee beans, milk, chocolate sauce, and fresh cream. First, extract espresso, then add chocolate sauce to the cup bottom, pour in the coffee, and finish with whipped cream on top, optionally dusted with cocoa powder or chocolate chips.
Vanilla CoffeeVanilla coffee is a unique beverage made from high-quality coffee beans, flavored with vanilla. The preparation involves grinding the coffee beans, mixing them with vanilla, and extracting the coffee liquid through a specific brewing method, resulting in a fragrance of vanilla and the richness of coffee.