Xiang Zhang Garden (Wangjiang Road Store)
Western cuisine · ⭐ 3.8
150 meters east of the intersection of Wangjiang East Road and Susong Road, south side of the road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 150 meters east of the intersection of Wangjiang East Road and Susong Road, south side of the road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Brisket Rice, Watermelon Juice, Iron Plate Sliding Chicken Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Western cuisine
- Rating: 3.8
- Address: 150 meters east of the intersection of Wangjiang East Road and Susong Road, south side of the road
- Popular dishes: Braised Beef Brisket Rice, Watermelon Juice, Iron Plate Sliding Chicken Rice, Iron Plate Beef Rice, Melon Seeds
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Dishes
Braised Beef Brisket RiceBeef brisket rice is made with beef brisket as the main ingredient, paired with carrots and onions. After blanching and stir-frying, it's simmered with soy sauce, sugar, and cooking wine, then served over rice.
Watermelon JuiceWatermelon juice is a simple and easy-to-make beverage, primarily made from fresh watermelon. After peeling and cutting the watermelon into pieces, blend it in a blender until smooth. Strain out excess pulp and watermelon seeds to obtain a refreshing and delicious watermelon juice.
Iron Plate Sliding Chicken RiceA dish of tender chicken and vegetables stir-fried on a hot iron plate, served with fragrant rice for a savory and satisfying meal.
Iron Plate Beef RiceStir-fried beef strips and vegetables on a hot iron plate, served with rice and savory sauce.
Melon SeedsPumpkin seeds are a dish primarily made from pumpkin seeds, typically cleaned and dried before being stir-fried. To prepare, place the pumpkin seeds in a pan and gently stir-fry over low heat, adding salt or other seasonings as needed until they become crispy. The finished product has a golden color and a fragrant, crunchy texture.