Guplayer Hand-Torn Big Pork Ribs (Fuyuan Branch)
Hot pot · ⭐ 3.6
Room 161, No. 2011, Fuyuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 161, No. 2011, Fuyuan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Canned Coke, Steamed Layered Wheat Bun, Handmade Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Hot pot
- Rating: 3.6
- Address: Room 161, No. 2011, Fuyuan Road
- Popular dishes: Canned Coke, Steamed Layered Wheat Bun, Handmade Steamed Bun, Hand-Torn Spare Ribs, Braised Tofu Skin in Old Soup
China trip · China travel
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Dishes
Canned CokeCanned cola is not a dish but a popular carbonated beverage. It is a canned drink made by mixing ingredients such as water, sugar, carbon dioxide, caffeine, flavorings, and natural colors, and is preserved in special sealed cans for convenient portability.
Steamed Layered Wheat BunA traditional Chinese steamed bun made by layering dough through repeated rolling and folding, resulting in a soft, flaky texture with distinct layers.
Handmade Steamed BunHandmade steamed buns are made from flour and yeast, fermented, kneaded, and then steamed. The finished product is white or slightly yellow, soft and delicate in texture.
Hand-Torn Spare RibsA dish featuring pork spare ribs marinated and slowly stewed until tender, then torn by hand for a flavorful, succulent bite.
Braised Tofu Skin in Old SoupA dish made by slow-cooking tofu skin in a rich broth of chicken and pork bones, resulting in a tender and flavorful texture.
Drunkard's PeanutSpicy peanut salad made with roasted peanuts mixed with chili, Sichuan peppercorns, garlic, ginger, and a splash of白酒 or yellow wine for aroma, then marinated to perfection.
Spicy Chicken OffalSpicy chicken offal is a dish primarily made with chicken hearts, liver, and gizzards. First, the chicken offal is cleaned and cut into bite-sized pieces, then marinated with spicy seasonings to infuse flavor. Finally, it is stir-fried at high heat to achieve a crispy exterior and tender interior, delivering a deliciously spicy taste.