Pang A Gong Leshan Fried Skewers (Hexiao Branch)
小吃快餐 · ⭐ 4.0
No. 32 Hexiu Road, Unit 12 (Annex)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 32 Hexiu Road, Unit 12 (Annex). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wishi Tamarind Juice, Xiao Wei Yi, Fried Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 32 Hexiu Road, Unit 12 (Annex)
- Popular dishes: Wishi Tamarind Juice, Xiao Wei Yi, Fried Rice Cake, Boiled Edamame, Crispy Tofu with Sauce
China trip · China travel
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Dishes
Wishi Tamarind JuiceA refreshing beverage made from tamarind, known for its sweet-sour flavor and natural health benefits.
Xiao Wei YiA delicate dish made with soft tofu, shrimp, mushrooms, and green peas, stir-fried to perfection.
Fried Rice CakeFried rice cakes are a traditional Chinese snack made primarily from rice cakes. The rice cakes are first sliced thinly and then deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, with a sweet and delicious flavor.
Boiled EdamameBoiled edamame is a simple and healthy home-style dish. The main ingredient is fresh edamame, which is boiled in hot water and then lightly seasoned. After cooking, the edamame retains its bright green color, with a tender texture and rich nutritional value.
Crispy Tofu with SauceA spicy Sichuan dish featuring crispy fried tofu with a soft interior, served with a flavorful sauce.
Special Dipping SauceA flavorful dipping sauce commonly used in Sichuan cuisine, made with garlic, chili oil, vinegar, and spices to enhance the taste of dishes like hot pot or grilled meats.
Garlic Roasted PeanutsA Chinese snack made by roasting peanuts with garlic, salt, and seasonings until crispy and fragrant.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Yellow Bean PowderYellow soybean powder is made by grinding yellow soybeans, commonly used in tofu, soy milk, or as a seasoning. It's prepared by soaking, grinding into slurry, filtering, and cooking into a powder, which can also be dried for storage. Adds texture and nutrition to dishes.