Yuandao Diao Fish Slice Rice (Shatian Branch)
小吃快餐 · ⭐ 3.6
50 meters southwest of the intersection of Mintian Main Street and Yanhe Road (southwest side of the traffic light at the intersection of Mintian Main Street and Yanhe Road), Shatian Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters southwest of the intersection of Mintian Main Street and Yanhe Road (southwest side of the traffic light at the intersection of Mintian Main Street and Yanhe Road), Shatian Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Liver and Intestine Rice Porridge, Pork Liver Porridge, Lean Pork and Blood Sausage Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: 50 meters southwest of the intersection of Mintian Main Street and Yanhe Road (southwest side of the traffic light at the intersection of Mintian Main Street and Yanhe Road), Shatian Town
- Popular dishes: Pork Liver and Intestine Rice Porridge, Pork Liver Porridge, Lean Pork and Blood Sausage Rice Porridge, Pork Ball and Blood Sausage Porridge, Meatball Porridge
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Dishes
Pork Liver and Intestine Rice PorridgeA savory rice porridge made with pork liver and intestine, known for its rich flavor and smooth texture.
Pork Liver PorridgeA nourishing porridge made from pork liver and rice, known for its smooth texture and rich flavor.
Lean Pork and Blood Sausage Rice PorridgeA comforting rice porridge made with lean pork and blood sausage, simmered to a smooth, savory consistency.
Pork Ball and Blood Sausage PorridgeA savory rice porridge made with pork balls and blood sausage, simmered slowly for a rich, comforting flavor.
Meatball PorridgeA comforting rice porridge made with meatballs, offering a savory and smooth texture.
Fish and Pork Ball PorridgeA savory porridge made with fish fillets and pork balls, simmered slowly in rice for a smooth, nourishing dish.
Salted Meat NoodlesA traditional Chinese dish made with salted meats like sausage and bacon, served over noodles for a savory and satisfying meal.
Custom Rice PorridgeA nutritious rice porridge made by boiling rice with various ingredients such as meat, seafood, or vegetables, allowing customization based on individual preferences.
Fish and Pork Rice PorridgeA savory rice porridge made with fresh fish fillets and lean pork, simmered until creamy and flavorful.
Fish and Blood Sausage Rice PorridgeA savory rice porridge made with fresh fish slices and blood sausage, simmered slowly for a smooth, rich flavor.
Fish Slice PorridgeFish slice porridge uses fresh fish slices and rice as main ingredients. Rice is cooked into a thin porridge, then fish slices are added and gently simmered. Fish is usually marinated to remove fishy smell and enhance flavor. The porridge is smooth and the fish slices are tender.