Jingguan Shuan · Hotpot (Yidiantianjia Store)
Hot pot · ⭐ 4.3
Yitian Holiday World Shopping Center, No. 166, Changle West Road, 6th Floor
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Yitian Holiday World Shopping Center, No. 166, Changle West Road, 6th Floor. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beijing-style Sand Onion Stir-fry, Jingguan Fried Tofu Skin, Jingguan Selected Lamb Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.3
- Address: Yitian Holiday World Shopping Center, No. 166, Changle West Road, 6th Floor
- Popular dishes: Beijing-style Sand Onion Stir-fry, Jingguan Fried Tofu Skin, Jingguan Selected Lamb Rolls, Beef Tenderloin at Jingguan, Jingguan Suinite Lamb
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beijing-style Sand Onion Stir-fryA dish made with sand onion, eggs, and ham, stir-fried to a fresh and savory flavor.
Jingguan Fried Tofu SkinJingguan fried tofu skin is made primarily from tofu skin, deep-fried until crispy on the outside and tender inside. The tofu skin is rolled and fried, offering a crisp texture with a distinct soy aroma, a classic Chinese snack.
Jingguan Selected Lamb RollsSelected lamb rolls with tender meat, hand-rolled and served with a secret sauce—perfect steamed or涮ed.
Beef Tenderloin at JingguanA dish featuring tender beef slices stir-fried with vegetables and a secret sauce, known for its rich flavor and smooth texture.
Jingguan Suinite LambJingguan Suinite Lamb features tender lamb from Inner Mongolia, marinated in secret spices and grilled over charcoal for a rich, savory flavor.
Fresh Hand-Trimmed SirloinHand-cut fresh oxtail beef is made from the tenderloin portion of beef, hand-sliced and quickly blanched to maintain its tenderness. The main ingredient is fresh beef, prepared by slicing and cooking it fresh, ideal for hot pot or涮锅 (hot pot) dining.
Crystal Rice NoodlesCrystal noodles are transparent, vermicelli-like foods made primarily from mung bean or sweet potato starch. They are steamed or boiled after mixing with water and become clear, firm strands when cooled. Soak in warm water before eating; suitable for salads, stir-fries, or soups. Enjoy a smooth, chewy texture.
Clear Soup PotClear soup pot features fresh vegetables, meat, and mushrooms. Ingredients are diced and simmered in water or broth without excessive seasoning to preserve natural flavors.
Sweet Red Sugar GarlicSweet red sugar garlic is made by marinating fresh garlic in a mixture of red sugar, vinegar, and spices, resulting in a tangy and sweet flavor perfect for dipping or seasoning.
Secret Spiced Sesame PasteA秘制麻酱 is a sauce made from sesame paste as the base, carefully simmered with various spices and seasonings. The main ingredients include high-quality sesame paste, garlic, ginger, and cilantro. The preparation method involves mixing these ingredients with appropriate amounts of soy sauce, vinegar, sugar, and chili oil, stirring until a rich sesame aroma and balanced flavor are achieved.
Premium Beef TenderloinPremium beef slices with onions and green peppers, quickly stir-fried to retain natural flavors. Tender beef and crisp vegetables.
Golden Tofu SkinGolden tofu skin is a dish made primarily with fried tofu skin, which turns golden and crispy. It's typically stir-fried with vegetables like green pepper and carrot, then seasoned appropriately.