Xianghe Shanzen Restaurant (Hengrong Peninsula Store)
特色菜 · ⭐ 4.0
No. 11, Hengrong Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 11, Hengrong Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bamboo Shoots, Stewed Wild Duck Pot, Beef Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 4.0
- Address: No. 11, Hengrong Road
- Popular dishes: Bamboo Shoots, Stewed Wild Duck Pot, Beef Hot Pot, Special Mountain Delicacies Hot Dish, Softshell Turtle
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Bamboo ShootsWinter bamboo shoots are bamboo shoots harvested in spring, with fresh winter bamboo shoots as the main ingredient. After peeling and slicing or cubing, they can be stir-fried, braised, or cooked with other ingredients. Common dishes include stir-fried winter bamboo shoots with pork slices and winter bamboo shoots braised with chicken.
Stewed Wild Duck PotA hearty dish made with wild duck and vegetables, slow-cooked in a small pot for rich flavor.
Beef Hot PotA hearty dish made with beef and vegetables, slow-cooked in a small pot for rich flavor and tender meat.
Special Mountain Delicacies Hot DishA hot dish featuring wild mountain delicacies such as mushrooms, bamboo shoots, and wood ear fungus, simmered with ham or chicken for a rich, savory flavor.
Softshell TurtleSoftshell turtle, with delicious meat and rich nutrition. First clean the turtle thoroughly, cut it into pieces, and marinate it with ingredients such as ginger slices and green onion segments. Then, sauté the spices in oil, add the turtle pieces, stir-fry, and add water to simmer slowly until the meat is tender and the broth is rich.
Meat DishMeat dishes are made primarily from meat, with common ingredients including pork, beef, chicken, and lamb, prepared by stir-frying, stewing, steaming, or boiling.