Lanzhou Handmade Beef Noodles (Xiangshi Road Store)
小吃面食 · ⭐ 3.5
Songhu Accommodation (Xiangshi Road)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Songhu Accommodation (Xiangshi Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Beef Stewed with Potatoes, Cumin Stir-Fried Beef, Stir-fried Beef with Wood Ear Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 3.5
- Address: Songhu Accommodation (Xiangshi Road)
- Popular dishes: Beef Stewed with Potatoes, Cumin Stir-Fried Beef, Stir-fried Beef with Wood Ear Mushrooms, 洋葱炒牛肉盖饭, Beef Stir-Fried Noodles
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Dishes
Beef Stewed with PotatoesPotato and beef stew is a home-style dish primarily made with potatoes and beef. The preparation typically involves cutting the beef into chunks and simmering it, then adding potato pieces and appropriate seasonings, slow-cooking until the meat becomes tender and the potatoes are soft and creamy.
Cumin Stir-Fried BeefA dish made by stir-frying beef with cumin, onions, and peppers for a fragrant and tender result.
Stir-fried Beef with Wood Ear MushroomsBlack fungus stir-fried with beef is a Chinese dish featuring tender beef and rehydrated black fungus. Beef slices are marinated, then quickly stir-fried with blanched fungus and seasonings.
洋葱炒牛肉盖饭洋葱炒牛肉盖饭以牛肉和洋葱为主要食材，将牛肉切片后与切丝的洋葱一同翻炒，加入调味料炒制入味，最后覆盖在热米饭上制成。
Beef Stir-Fried NoodlesBeef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
Beef Noodle StewBeef stew noodles feature beef and noodles, with beef chunks simmered with scallions, ginger, and seasonings until tender, then mixed with cooked noodles for a rich broth and flavorful, meat-infused noodles.
Tomato and Egg Rice BowlTomato and egg rice bowl served over steamed rice, with stir-fried tomato and egg pieces seasoned to create a rich sauce.
Scallion Stir-Fried Lamb Rice BowlScallion stir-fried lamb rice bowl features thin slices of lamb and scallions, quickly stir-fried together and seasoned, then served over steaming rice. The dish emphasizes precise heat control to keep the lamb tender and scallions crisp.
Garlic Shoots Stir-Fried Beef Rice BowlA savory dish of stir-fried beef and garlic shoots served over steamed rice, known for its rich flavor and satisfying texture.
Sliced Potatoes with Green PepperSpicy green pepper and potato shreds is a home-style dish primarily made with potatoes and green peppers. After peeling the potatoes, slice them into thin strips and soak in cold water to remove excess starch. Wash and slice the green peppers as well. Heat oil in a pan, quickly stir-fry the potato strips until just cooked through, then add the green pepper strips and continue stir-frying. Finally, season with salt and a small amount of vinegar, stir well, and serve.
香菇牛肉盖饭香菇牛肉盖饭以牛肉和香菇为主要食材，牛肉切片或切丁后用酱油、料酒等调料腌制，与泡发的香菇一同炒制，加入适量汤汁炖煮至入味，最后将炒好的牛肉香菇浇在热米饭上即可。