Jiang's Buns Shop
小吃快餐 · ⭐ 3.8
Greentown Century City Phase III, No. 124 Baiyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Greentown Century City Phase III, No. 124 Baiyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy and Sour Soup, Spicy Pork Bun, Sweet Rice Wine Red Bean Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: Greentown Century City Phase III, No. 124 Baiyu Road
- Popular dishes: Spicy and Sour Soup, Spicy Pork Bun, Sweet Rice Wine Red Bean Cake, Sweet Sesame Bun, Fragrant Sticky Rice Dumplings
China trip · China travel
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Dishes
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Spicy Pork BunA steamed bun filled with spiced minced pork, known for its savory and slightly spicy flavor.
Sweet Rice Wine Red Bean CakeSweet rice wine red bean cake is a dessert made primarily with red beans and sweet rice wine. The red beans are cooked and made into red bean paste, which is then mixed with sweet rice wine and wrapped in dough for frying.
Sweet Sesame BunA sweet sesame bun made from fermented dough coated with toasted sesame seeds, offering a soft and flavorful treat.
Fragrant Sticky Rice DumplingsSteamed dumplings made with glutinous rice and seasoned pork, known for their soft, fragrant texture and savory flavor.
Spicy Vermicelli RollsSpicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.
Crispy Salted PancakeA crispy, savory pancake made with flour and seasoned with salt and pepper, deep-fried or baked until golden brown.
Crispy Pancake with Purple Sweet Potato FlavorCrispy pancake with purple sweet potato flavor is a Chinese pastry with a crispy outer layer and soft interior, made mainly from flour, purple sweet potato puree, and sugar, baked or fried, with a fragrant and sweet taste.
Mapo Tofu BaoMapo tofu bao is a steamed bun filled with mapo tofu, made from soft tofu, minced beef or pork, doubanjiang, Sichuan pepper powder, garlic, ginger, and scallions. The tofu is blanched, stir-fried with meat and seasonings, then wrapped in fermented dough and steamed.
Sesame Oil Dough StripsA crispy fried dough snack made from flour and sesame oil, known for its rich aroma and savory taste.