Huangjue Leisure Restaurant (Longgang Branch)
Western cuisine · ⭐ 3.5
No. 282, Shenshan Road, Longdong Community (150 meters on foot from Exit B of Longdong Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 282, Shenshan Road, Longdong Community (150 meters on foot from Exit B of Longdong Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Budweiser Can, Stone Pot Satay Beef Rice, Carbonated Beverage.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 3.5
- Address: No. 282, Shenshan Road, Longdong Community (150 meters on foot from Exit B of Longdong Metro Station)
- Popular dishes: Budweiser Can, Stone Pot Satay Beef Rice, Carbonated Beverage, Sauce-Braised Pork Cutlet Rice, Sour Spicy Potato Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Budweiser CanBudweiser Can is a classic beer beverage made from premium barley, hops, water, and yeast, offering a crisp taste with subtle malt and bitterness, ideal for pairing with various dishes.
Stone Pot Satay Beef RiceStir-fried beef with satay sauce served in a hot stone pot over rice, garnished with vegetables.
Carbonated BeverageCarbonated drinks are made by dissolving carbon dioxide gas into a mixture of water and sugar, often with added flavorings, colorings, and acidifiers to enhance taste. Carbon dioxide is injected under high pressure to create bubbles.
Sauce-Braised Pork Cutlet RiceA savory dish featuring tender pork cutlet glazed in a rich sauce, served over steamed rice.
Sour Spicy Potato NoodlesSpicy and sour potato stir-fried rice is a home-style dish primarily made with potatoes and rice. Potatoes are sliced into thin strips, stir-fried with chili peppers, vinegar, and other seasonings, then mixed with cooked rice for a rich and flavorful dish.
Spiced Braised Chicken FeetSpicy braised chicken feet is a dish made with chicken feet as the main ingredient, blanched and then slowly simmered in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, and scallions, along with soy sauce, rock sugar, and cooking wine.
Braised Duck FeetDuck feet braised in a fragrant spice broth, tender and flavorful.
Spicy CrawfishSpicy crayfish is primarily made with fresh crayfish, which are cleaned and then stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, scallions, and other seasonings. During cooking,适量 of cooking wine, soy sauce, and doubanjiang (fermented broad bean paste) are added to create a rich flavor and tender, chewy shrimp meat.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Pork Bone SoupA savory soup made by simmering pork bones with ginger and scallions for hours, resulting in a rich, creamy broth.