Lao A Ba Jiangsu-Zhejiang Home-style Cuisine (Qianjin East Road Branch)
江浙菜 · ⭐ 4.4
No. 888 Qianjin East Road (North of Kunshan Courtyard by Marriott Hotel)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 888 Qianjin East Road (North of Kunshan Courtyard by Marriott Hotel). It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clay Pot Tofu, Home-style Braised Handmade Intestines, 手工豆皮.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 江浙菜
- Rating: 4.4
- Address: No. 888 Qianjin East Road (North of Kunshan Courtyard by Marriott Hotel)
- Popular dishes: Clay Pot Tofu, Home-style Braised Handmade Intestines, 手工豆皮, Bamboo Forest Chicken, Hua Diao Drunk Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Clay Pot TofuA classic Chinese dish featuring soft tofu simmered in a clay pot with minced pork, mushrooms, and greens, resulting in a rich, savory flavor.
Home-style Braised Handmade IntestinesPremium pork intestines are thoroughly cleaned, blanched to remove odor, then slowly stewed in a secret sauce until tender and flavorful. Chewy texture with rich aroma, savory-sweet taste, embodying classic Chinese home-style flavor.
手工豆皮手工豆皮是以黄豆为原料，经浸泡、磨浆、煮沸后在特定容器中摊成薄片，冷却后形成豆皮。制作过程中不添加额外辅料，主要依靠豆浆的自然凝固和手工操作成型，成品质地柔韧，口感细腻。
Bamboo Forest ChickenA Chinese dish made with chicken and bamboo shoots, slow-cooked to create a rich, fragrant flavor.
Hua Diao Drunk ShrimpA cold dish made with fresh river shrimp marinated in Huang Diao wine, ginger, and scallions. The shrimp are tender and flavorful, with a rich aroma and slightly sweet taste.
Scallion TaroA Chinese home-style dish made with taro and scallions, featuring tender taro mixed with sautéed green onions for a savory and fragrant flavor.
Sizzling Garlic ShrimpA dish of fresh shrimp stir-fried with garlic and seasonings on a hot iron plate, resulting in tender shrimp with rich garlic flavor.
Dad's Home-style DishA hearty stir-fry dish made with pork, peppers, and onions, seasoned with soy sauce and a touch of sugar—perfect comfort food for rice lovers.
Dad's Charcoal-Baked FlatbreadA traditional flatbread made by hand and slowly baked over charcoal, resulting in a crispy exterior and soft interior with a smoky aroma.
Hooked Fish SoupA delicate soup made with hooked fish, ginger, and scallions, simmered slowly to bring out a fresh and savory flavor.
Hooked Fish with Cucumber StewA dish featuring hooked fish and cucumber stewed together in a savory sauce, combining tender fish with crisp cucumber in a rich broth.
Yellow Croaker Dried Fish Braised PorkA Chinese dish combining dried yellow croaker with braised pork, resulting in a savory and aromatic flavor.